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Blackpool Pubs

af Allan W. Wood, Chris Bottomley ...

Serier serie Pubs
Blackpool isn’t a particularly old town and its rapid development has primarily been fuelled by tourism in the last 150 years or so. To cater for the millions of visitors that arrive each year, Blackpool has more licensed premises than anywhere else in the country outside of Central London. Like most other towns though, redevelopment of areas and the changes in social behaviour has led to many ... Læs mere

101,61 kr.

Blackpool isn’t a particularly old town and its rapid development has primarily been fuelled by tourism in the last 150 years or so. To cater for the millions of visitors that arrive each year, Blackpool has more licensed premises than anywhere else in the country outside of Central London. Like most other towns though, redevelopment of areas and the changes in social behaviour has led to many
... Læs mere

Vintage Spirits and Forgotten Cocktails

From the Alamagoozlum to the Zombie and Beyond

af Ted Haigh ...

In this expanded and updated edition of Forgotten Cocktails and Vintage Spirits, historian, expert, and drink aficionado Dr. Cocktail adds another 20 fine recipes to his hand-picked collection of 80 rare-and-worth-rediscovered drink recipes, shares revelations about the latest cocktail trends, provides new resources for uncommon ingredients, and profiles of many of the cocktail world's movers and ... Læs mere

104,49 kr. eller Gratis med Kobo Plus

In this expanded and updated edition of Forgotten Cocktails and Vintage Spirits, historian, expert, and drink aficionado Dr. Cocktail adds another 20 fine recipes to his hand-picked collection of 80 rare-and-worth-rediscovered drink recipes, shares revelations about the latest cocktail trends, provides new resources for uncommon ingredients, and profiles of many of the cocktail world's movers and
... Læs mere
How to Mix Drinks

Or, The Bon Vivant's Companion

af Jerry Thomas ...

This seminal work is probably the most famous bartender's guide and cocktail book of all time—nostalgic and delicious homage to a drinking era that is gone but not forgotten. Containing hundreds of drink recipes, the book collected and codified the oral tradition of mixed drinks from the early days of cocktails and included Thomas's own creations as well. The guide laid down the principles for ... Læs mere

94,11 kr. eller Gratis med Kobo Plus

This seminal work is probably the most famous bartender's guide and cocktail book of all time—nostalgic and delicious homage to a drinking era that is gone but not forgotten. Containing hundreds of drink recipes, the book collected and codified the oral tradition of mixed drinks from the early days of cocktails and included Thomas's own creations as well. The guide laid down the principles for
... Læs mere
Beer Brewing Made Easy With Recipes (Boxed Set): 3 Books In 1 Beer Brewing Guide With Easy Homeade Beer Brewing Recipes

3 Books In 1 Beer Brewing Guide With Easy Homeade Beer Brewing Recipes

af Speedy Publishing ...

Brewing the perfect beer can be considered an art-form, which requires attention to detail and great care to get that ideal taste. In this Boxed Set, the reader will find the core information needed to brew a world-class batch every time. Every effort has been made to present a wealth of information in a concise way, which is suitable for both educational and leisurely reading. ... Læs mere

40,01 kr.

Brewing the perfect beer can be considered an art-form, which requires attention to detail and great care to get that ideal taste. In this Boxed Set, the reader will find the core information needed to brew a world-class batch every time. Every effort has been made to present a wealth of information in a concise way, which is suitable for both educational and leisurely reading.
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The Dead Rabbit Drinks Manual

Secret Recipes and Barroom Tales from Two Belfast Boys Who Conquered the Cocktail World

af Sean Muldoon, Jack McGarry, Ben Schaffer ...

The award-winning volume of cocktail recipes and stories from the legendary bar—and the two friends from Belfast who made mixology history.Dead Rabbit Grocery & Grog in Lower Manhattan has dominated the bar industry, receiving award after award including World's Best Bar, World's Best Cocktail Menu, World's Best Drink Selection, and Best American Cocktail Bar. Now, the beloved bar reveals its ... Læs mere

133,24 kr. eller Gratis med Kobo Plus

The award-winning volume of cocktail recipes and stories from the legendary bar—and the two friends from Belfast who made mixology history.Dead Rabbit Grocery & Grog in Lower Manhattan has dominated the bar industry, receiving award after award including World's Best Bar, World's Best Cocktail Menu, World's Best Drink Selection, and Best American Cocktail Bar. Now, the beloved bar reveals its
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The Classic Cocktail Bible

af Spruce ...

Whether you're planning a lavish party or just indulging in a nightcap, The Classic Cocktail Bible gives you a range of inspirations to create the best of the exotic and the timeless cocktails.Cocktails are soaring in popularity as the nation's tastes grow more sophisticated and people are thirsty for new flavours and experiences.Beautifully illustrated with mouth-watering full colour photography, ... Læs mere

104,15 kr.

Whether you're planning a lavish party or just indulging in a nightcap, The Classic Cocktail Bible gives you a range of inspirations to create the best of the exotic and the timeless cocktails.Cocktails are soaring in popularity as the nation's tastes grow more sophisticated and people are thirsty for new flavours and experiences.Beautifully illustrated with mouth-watering full colour photography,
... Læs mere
Tiki Drinks

Tropical Cocktails for the Modern Bar

af Robert Sharp, Nicole Weston ...

Try a tiki—a sweet, fruity blast from the past, updated for modern tastesTiki cocktails are a tasty mid-twentieth-century American classic, but their popularity suffered when syrupy drink mixes hit the scene. Now it's time to welcome them back: Food blogger Nicole Weston and mixologist Robert Sharp have brought back the fresh taste of tiki drinks, banishing the artificial syrupy sweetness of mixes ... Læs mere

129,24 kr.

Try a tiki—a sweet, fruity blast from the past, updated for modern tastesTiki cocktails are a tasty mid-twentieth-century American classic, but their popularity suffered when syrupy drink mixes hit the scene. Now it's time to welcome them back: Food blogger Nicole Weston and mixologist Robert Sharp have brought back the fresh taste of tiki drinks, banishing the artificial syrupy sweetness of mixes
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Alex Munro's Best Value Drams

af William McIntyre, Alex Munro ...

A beginner's guide to single malt Scotch Whisky. If you are a whisky-anorak, don't bother to buy this book. But if you are looking for basic facts, tips and a guide to some great single malts, then let ex-Lothian & Borders Police Sergeant Alex Munro show you his selection of best-value, readily available single malts from Scotland's six whisky regions. Alex Munro's Best-Value Drams. A small ... Læs mere

12,92 kr.

A beginner's guide to single malt Scotch Whisky. If you are a whisky-anorak, don't bother to buy this book. But if you are looking for basic facts, tips and a guide to some great single malts, then let ex-Lothian & Borders Police Sergeant Alex Munro show you his selection of best-value, readily available single malts from Scotland's six whisky regions. Alex Munro's Best-Value Drams. A small
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How to Make Jello Shots

af Jenny Smyth ...

Jello shots actually originated in Parisian haute cuisine in the early 1800s. Napoleon Bonaparte’s chef recorded the first known recipe for “Orange-Flower and Pink Champagne Jelly.” This book will teach you how to make some basic Jello shots and will then give you some ideas for more creative spins on the traditional shot... Scroll up... and click on "Buy Now" to deliver almost instantly to your ... Læs mere

55,88 kr.

Jello shots actually originated in Parisian haute cuisine in the early 1800s. Napoleon Bonaparte’s chef recorded the first known recipe for “Orange-Flower and Pink Champagne Jelly.” This book will teach you how to make some basic Jello shots and will then give you some ideas for more creative spins on the traditional shot... Scroll up... and click on "Buy Now" to deliver almost instantly to your
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Harry Johnson's New and Improved Bartender's Manual; or, How to Mix Drinks of the Present Style

A Reprint of the 1882 Edition

af Harry Johnson ...

Serier serie The Art of Vintage Cocktails
From the pioneering mixologist Harry Johnson, this timeless guide reveals the secrets to crafting the perfect cocktail and details hundreds of essential mixed drinks recipes.First published in 1882, Harry Johnson's New and Improved Bartender's Manual was the first how-to mixology guide and has since been an indispensable volume for anyone looking to master the art of crafting cocktails. Explore ... Læs mere

56,25 kr. eller Gratis med Kobo Plus

From the pioneering mixologist Harry Johnson, this timeless guide reveals the secrets to crafting the perfect cocktail and details hundreds of essential mixed drinks recipes.First published in 1882, Harry Johnson's New and Improved Bartender's Manual was the first how-to mixology guide and has since been an indispensable volume for anyone looking to master the art of crafting cocktails. Explore
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Sherry

A Modern Guide to the Wine World's Best-Kept Secret, with Cocktails and Recipes

af Talia Baiocchi ...

There is no other wine that is as versatile, as utterly unique in its range and production methods—and, unfortunately, as misunderstood—as sherry. For centuries, sherry was considered one of the world’s great wines, spoken about in the same reverential terms as the finest Bordeaux and Burgundies. But in the last few decades, sherry lost its way—and cheap, cloyingly sweet blends sullied the ... Læs mere

104,99 kr.

There is no other wine that is as versatile, as utterly unique in its range and production methods—and, unfortunately, as misunderstood—as sherry. For centuries, sherry was considered one of the world’s great wines, spoken about in the same reverential terms as the finest Bordeaux and Burgundies. But in the last few decades, sherry lost its way—and cheap, cloyingly sweet blends sullied the
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The Vodka 1000

The Ultimate Collection of Vodka Cocktails, Recipes, Facts, and Resources

af Ray Foley ...

Serier serie Bartender Magazine
Ray Foley, publisher of Bartender magazine, presents 1,000 cocktails, food recipes, fascinating facts, and resources about the spirit that inspired such marvelous inventions as the Martini, the Cosmopolitan, and Vodka Lemon-Meringue Layer Cake.Discover:50 fascinating facts about vodka750 unbeatable vodka cocktails50 delicious food recipesInformation on 50 producers of vodka100 vodka websites and ... Læs mere

155,11 kr.

Ray Foley, publisher of Bartender magazine, presents 1,000 cocktails, food recipes, fascinating facts, and resources about the spirit that inspired such marvelous inventions as the Martini, the Cosmopolitan, and Vodka Lemon-Meringue Layer Cake.Discover:50 fascinating facts about vodka750 unbeatable vodka cocktails50 delicious food recipesInformation on 50 producers of vodka100 vodka websites and
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Blackpool Pubs

Personer, der læser dette, syntes også om...

Vintage Spirits and Forgotten Cocktails

How to Mix Drinks

Beer Brewing Made Easy With Recipes (Boxed Set): 3 Books In 1 Beer Brewing Guide With Easy Homeade Beer Brewing Recipes

The Dead Rabbit Drinks Manual

The Classic Cocktail Bible

Tiki Drinks

Alex Munro's Best Value Drams

How to Make Jello Shots

Harry Johnson's New and Improved Bartender's Manual; or, How to Mix Drinks of the Present Style

Sherry

The Vodka 1000