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Recommended For You

The Science of Cooking

Every Question Answered to Perfect your Cooking

by Dr. Stuart Farrimond ...

Series series The Science of Food
Which vegetables should you eat raw? How do you make the perfect poached egg? And should you keep your eggs in the fridge? Food scientist Dr Stuart Farrimond answers all these questions - and many more like them - equipping you with the scientific know-how to take your cooking to new levels.In The Science of Cooking, fundamental culinary concepts sit side-by-side with practical advice and step-by ... Read more

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Which vegetables should you eat raw? How do you make the perfect poached egg? And should you keep your eggs in the fridge? Food scientist Dr Stuart Farrimond answers all these questions - and many more like them - equipping you with the scientific know-how to take your cooking to new levels.In The Science of Cooking, fundamental culinary concepts sit side-by-side with practical advice and step-by
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Wurst einfach selber machen!

Von Bratwurst bis Salami

by Heiko Brath ...

Wurst selber machen kann jeder: Wer die Zutatenliste von Industriewurst satt hat, der macht seine eigene, saftige Wurst mit natürlichen Zutaten selbst! Dieses Buch ist der ultimative Wurstkurs für Einsteiger. Metzgermeister und Fleischsommelier Heiko Brath zeigt leicht verständlich, wie Sie mit einfachen Mitteln und der richtigen Technik Ihre Lieblingswurst zu Hause selbst herstellen können.Der ... Read more

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Wurst selber machen kann jeder: Wer die Zutatenliste von Industriewurst satt hat, der macht seine eigene, saftige Wurst mit natürlichen Zutaten selbst! Dieses Buch ist der ultimative Wurstkurs für Einsteiger. Metzgermeister und Fleischsommelier Heiko Brath zeigt leicht verständlich, wie Sie mit einfachen Mitteln und der richtigen Technik Ihre Lieblingswurst zu Hause selbst herstellen können.Der
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Moroccan Cookbook for Food Lovers

by Angelina Garcia ...

Embark on a flavorful journey through the enchanting world of Moroccan cuisine with this exquisite Moroccan Cookbook. Delve into the tantalizing aromas of fragrant spices, the rich textures of slow-cooked stews, and the sweet indulgence of traditional desserts. This cookbook is your passport to mastering iconic dishes like Tagine, Couscous Royale, and fragrant Mint Tea. Discover the secrets of ... Read more

Free

Embark on a flavorful journey through the enchanting world of Moroccan cuisine with this exquisite Moroccan Cookbook. Delve into the tantalizing aromas of fragrant spices, the rich textures of slow-cooked stews, and the sweet indulgence of traditional desserts. This cookbook is your passport to mastering iconic dishes like Tagine, Couscous Royale, and fragrant Mint Tea. Discover the secrets of
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The Kamado Smoker and Grill Cookbook

Recipes and Techniques for the World's Best Barbecue

by Chris Grove ...

This comprehensive guide to kamado smoking and grilling demonstrates the delicious versatility of this egg-shaped ceramic cooker.The wildly popular kamado has been a game-changer in the world of barbecue. Its ceramics, airtight design, and vent controls make it perfect for low-and-slow cooking as well as reaching temperatures upwards of 700 degrees Fahrenheit. That means you can cook just about ... Read more

12,29 € or Free with Kobo Plus

This comprehensive guide to kamado smoking and grilling demonstrates the delicious versatility of this egg-shaped ceramic cooker.The wildly popular kamado has been a game-changer in the world of barbecue. Its ceramics, airtight design, and vent controls make it perfect for low-and-slow cooking as well as reaching temperatures upwards of 700 degrees Fahrenheit. That means you can cook just about
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Meathead

The Science of Great Barbecue and Grilling

by Meathead Goldwyn, Rux Martin ...

New York Times BestsellerNAMED A BEST COOKBOOK BY Serious Eats • Christopher Kimball • Chicago Tribune • BBC • Wired • Epicurious • Leite's Culinaria • Food & WineFor succulent results every time, nothing is more crucial than understanding the science behind the interaction of food, fire, heat, and smoke. This is the definitive, myth-busting guide to the concepts, methods, equipment, and ... Read more

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New York Times BestsellerNAMED A BEST COOKBOOK BY Serious Eats • Christopher Kimball • Chicago Tribune • BBC • Wired • Epicurious • Leite's Culinaria • Food & WineFor succulent results every time, nothing is more crucial than understanding the science behind the interaction of food, fire, heat, and smoke. This is the definitive, myth-busting guide to the concepts, methods, equipment, and
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The Whole 30

The official 30-day FULL-COLOUR guide to total health and food freedom

by Dallas Hartwig, Melissa Hartwig ...

The healthy-eating cookbook that's been on the New York Times Bestseller List for TWO YEARS! Get on the path to better health, effortless weight loss, and incredible improvements in sleep quality, energy, and mood with THE WHOLE 30.Melissa and Dallas Hartwig are the authors of New York Times bestseller IT STARTS WITH FOOD, which has taken America by storm, and the founders of the Whole 9, an ... Read more

3,99 €

The healthy-eating cookbook that's been on the New York Times Bestseller List for TWO YEARS! Get on the path to better health, effortless weight loss, and incredible improvements in sleep quality, energy, and mood with THE WHOLE 30.Melissa and Dallas Hartwig are the authors of New York Times bestseller IT STARTS WITH FOOD, which has taken America by storm, and the founders of the Whole 9, an
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Easy Sous Vide Cookbook

Quick and Easy Recipes for Every Meal, Meat, Poultry

by Fifi Simon ...

Series series Sous Vide Cookbook
Sous vide food is a very quick and easy way to cook a dish.You can cook a whole chicken for a few hours, a whole steak for 75 minutes, a tender pork tenderloin for 30 minutes, a steak for 45 minutes, vegetables for 60 minutes, and much more. This cookbook has recipes of amazing dishes you can make using sous vide. ... Read more

6,24 € or Free with Kobo Plus

Sous vide food is a very quick and easy way to cook a dish.You can cook a whole chicken for a few hours, a whole steak for 75 minutes, a tender pork tenderloin for 30 minutes, a steak for 45 minutes, vegetables for 60 minutes, and much more. This cookbook has recipes of amazing dishes you can make using sous vide.
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SILVOPASTURE

QUICK READ AND FARMERS GUIDE TO THE CONCEPT OF FORAGING AND MIXED FARMING.

by Helen R. Sutton ...

A deliberately mixed, carefully tended system of trees, animals, and fodder plants is known as a silvopasture. Silvopasture can present lucrative opportunities for people who grow softwood or hardwood timber, own forest land, or rear cattle.This brief book, which takes only 50 minutes to complete, offers in-depth information on a variety of cutting-edge agricultural practices, such as foraging and ... Read more

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A deliberately mixed, carefully tended system of trees, animals, and fodder plants is known as a silvopasture. Silvopasture can present lucrative opportunities for people who grow softwood or hardwood timber, own forest land, or rear cattle.This brief book, which takes only 50 minutes to complete, offers in-depth information on a variety of cutting-edge agricultural practices, such as foraging and
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Un bancario in cucina

by Massimiliano Deplano ...

Questo libro, attraverso alcune ricette semplici e veloci, è un viaggio alla scoperta del piacere di cucinare, un modo per condividere la mia passione e i miei segreti. Un bancario in cucina è un libro per chi ha voglia di mettersi in gioco e non ha il tempo di inventare ogni giorno ricette lunghe, costose e complicate, un invito a lasciarsi andare alla passione e a creare momenti di gioia intorno ... Read more

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Questo libro, attraverso alcune ricette semplici e veloci, è un viaggio alla scoperta del piacere di cucinare, un modo per condividere la mia passione e i miei segreti. Un bancario in cucina è un libro per chi ha voglia di mettersi in gioco e non ha il tempo di inventare ogni giorno ricette lunghe, costose e complicate, un invito a lasciarsi andare alla passione e a creare momenti di gioia intorno
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The Ultimate Jerky Recipe Cookbook

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This book includes several delicious jerky recipes such as: - Venison Jerky - Deer Jerky - Chinese Beef Jerky - Marinated Beef Jerky - Smoked Hamburger Jerky and so much more! Scroll up... and click on "Buy Now" to deliver almost instantly to your Kobo or other reading device.
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A Plain Cookery Book for the Working Classes

by Charles Elmé Francatelli ...

Series Book 4 - Classic Alchemy Recipes
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This cookbook features 241 recipes suitable for small budgets. From the simple art of boiling potatoes to the more advanced Pumpkin Porridge, each recipe is described in detail to ensure a delicious dish every mealtime. Such as classic British dishes as Toad in the Hole and Bubble and Squeek.
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Healthy Clean Eating Recipes: Free Range Chicken

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Learn how to prepare delicious free range chicken recipes with healthy nutrient-dense ingredients for superb eating and good health. In this book you'll learn about free range chickens, labeling, how to find real pastured birds and how to cook them. This healthy clean eating resource contains: - An in-depth look at modern chicken and nutrition. - A complete nutrition section covering all the ... Read more

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Learn how to prepare delicious free range chicken recipes with healthy nutrient-dense ingredients for superb eating and good health. In this book you'll learn about free range chickens, labeling, how to find real pastured birds and how to cook them. This healthy clean eating resource contains: - An in-depth look at modern chicken and nutrition. - A complete nutrition section covering all the
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Essential Guide to Steak

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Real Life Recipes

Budget-friendly recipes that work hard so you don't have to

by Tom Kerridge ...

THE SUNDAY TIMES BESTSELLERThe ultimate cookbook for simple everyday recipes that fit your needs and won't break the bankMichelin-star chef Tom Kerridge is here with Real Life Recipes to make every day taste special using simple, economical ingredients.With quick ways to add maximum flavour, Tom shares how to make the most of your supermarket staples for any cooking style, occasion, and mood. ... Read more

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Complete Guide to the Beefatarian Diet: A Beginners Guide & 7-Day Meal Plan for Weight Loss

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In her new book, Complete Guide to the Beefatarian Diet: A Beginners Guide & 7-Day Meal Plan for Weight Loss, Dr. Emma Tyler breaks down the Beefatarian Diet into a simple to understand and easy to follow weight loss and healthy eating plan that anyone can use to lose additional body weight and improve their overall health and wellness.Inside her weight loss guide, Emma will teach you about the ... Read more

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In her new book, Complete Guide to the Beefatarian Diet: A Beginners Guide & 7-Day Meal Plan for Weight Loss, Dr. Emma Tyler breaks down the Beefatarian Diet into a simple to understand and easy to follow weight loss and healthy eating plan that anyone can use to lose additional body weight and improve their overall health and wellness.Inside her weight loss guide, Emma will teach you about the
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Chicken Wing Cookbook: Chicken Wing Recipes for Making Simple & Delicious Wings at Home

by Dr. W. Ness ...

Chicken wings have become an American favorite, either for weekends with the family or tailgating, chicken wings are cheap, simple to make and delicious!Chicken wings, apart from being a simple, delicious and often healthy meal, are a great way to ensure that you and your family are getting their full daily intake of balanced nutrition, packed with proteins and healthy fats, chicken wings are an ... Read more

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Chicken wings have become an American favorite, either for weekends with the family or tailgating, chicken wings are cheap, simple to make and delicious!Chicken wings, apart from being a simple, delicious and often healthy meal, are a great way to ensure that you and your family are getting their full daily intake of balanced nutrition, packed with proteins and healthy fats, chicken wings are an
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低醣餐桌減脂快瘦雞肉料理：57道常備菜、便當菜、省時料理，美味不重複，不撞菜的減重食譜

by 岩崎啓子 ...

Translated by 賴惠鈴 ...

Series series 滿足館
*此書為固定版面格式，建議使用平板或電腦閱讀***　不只是美味多變的雞胸肉食譜，　　也是不復胖的最強減醣料理！****　　★生酮飲食專家齋藤糧三醫師專文分享★　　★特別收錄─雞肉料理名店烹調秘訣★**　　用「低熱量+高蛋白」的雞胸肉當作減醣主食，減脂不減肌，不易復胖；　　多變化的雞胸肉料理，美味吃不膩，　　加上省時又快速的烹調秘訣，維持日常減醣飲食，就會一直瘦下去！**　　【為什麼雞胸肉是減醣和健身飲食的最佳食材？】**　　比起同重量的牛、豬肉，雞胸肉的蛋白質含量最高，熱量最低。讓你餐餐都有飽足感，有效率的增肌減脂、提高身體代謝，是減醣飲食好幫手。**　　【超低醣雞胸肉食譜，含醣量低於5g】**　　起司炸雞塊、香煎雞肉佐奶油蘑菇醬、鯷魚奶油炒蘆筍……　　〉〉〉只要降低主菜的醣含量，就能輕鬆地調整配菜，都是高蛋白、低醣，但是又有飽足感的料理。**　　【... ... Read more

6,57 €

*此書為固定版面格式，建議使用平板或電腦閱讀***　不只是美味多變的雞胸肉食譜，　　也是不復胖的最強減醣料理！****　　★生酮飲食專家齋藤糧三醫師專文分享★　　★特別收錄─雞肉料理名店烹調秘訣★**　　用「低熱量+高蛋白」的雞胸肉當作減醣主食，減脂不減肌，不易復胖；　　多變化的雞胸肉料理，美味吃不膩，　　加上省時又快速的烹調秘訣，維持日常減醣飲食，就會一直瘦下去！**　　【為什麼雞胸肉是減醣和健身飲食的最佳食材？】**　　比起同重量的牛、豬肉，雞胸肉的蛋白質含量最高，熱量最低。讓你餐餐都有飽足感，有效率的增肌減脂、提高身體代謝，是減醣飲食好幫手。**　　【超低醣雞胸肉食譜，含醣量低於5g】**　　起司炸雞塊、香煎雞肉佐奶油蘑菇醬、鯷魚奶油炒蘆筍……　　〉〉〉只要降低主菜的醣含量，就能輕鬆地調整配菜，都是高蛋白、低醣，但是又有飽足感的料理。**　　【...
... Read more
How To Make Steak ?

Strategy To Master Selecting, Preparing, Cooking Steak With Steak History

by Master Cook Writer ...

Practical techniques and mouthwatering recipes for the perfect steakSteak feels like a luxury, but you can cook up a restaurant-quality steak in your own kitchen anytime. Find out how easy it can be with this simple, practical steak cookbook. Clear instructions and 65 flavorful recipes help you learn and apply fundamental techniques like searing, smoking, sous vide, and even deep-frying to achieve ... Read more

7,13 € or Free with Kobo Plus

Practical techniques and mouthwatering recipes for the perfect steakSteak feels like a luxury, but you can cook up a restaurant-quality steak in your own kitchen anytime. Find out how easy it can be with this simple, practical steak cookbook. Clear instructions and 65 flavorful recipes help you learn and apply fundamental techniques like searing, smoking, sous vide, and even deep-frying to achieve
... Read more
Simple Savory Meals

175 Chicken & Beef Recipes

by Gooseberry Patch ...

Series series Our Best Recipes
Craving something soothing, hearty or downright decadent? Whether you're hungry for a steamy bowl of soup, a cheesy casserole or a spicy stir-fry Simple Savory Meals has 175 mouthwatering recipes to choose from. Inside you'll find:* 30-minute meals for busy weeknight dinners* Classic comfort foods like Grandma used to make* Handy tips to save time in the kitchen ... Read more

14,89 €

Craving something soothing, hearty or downright decadent? Whether you're hungry for a steamy bowl of soup, a cheesy casserole or a spicy stir-fry Simple Savory Meals has 175 mouthwatering recipes to choose from. Inside you'll find:* 30-minute meals for busy weeknight dinners* Classic comfort foods like Grandma used to make* Handy tips to save time in the kitchen
... Read more
The Essentials of Classic Italian Cooking

by Marcella Hazan ...

**Loved by cooks from Nigella Lawson to Heston Blumenthal, this is THE classic of Italian cooking.'If this were the only cookbook you owned, neither you nor those you cooked for would ever get bored.’ – Nigella Lawson**Marcella Hazan is widely regarded as one of the greatest Italian cookery writers in the world and The Essentials of Classic Italian Cooking is her masterpiece. Aimed at cooks of ... Read more

32,21 €

**Loved by cooks from Nigella Lawson to Heston Blumenthal, this is THE classic of Italian cooking.'If this were the only cookbook you owned, neither you nor those you cooked for would ever get bored.’ – Nigella Lawson**Marcella Hazan is widely regarded as one of the greatest Italian cookery writers in the world and The Essentials of Classic Italian Cooking is her masterpiece. Aimed at cooks of
... Read more
Steakhouse Steaks Made Easy

Everything You need To Know To Grill Beef Steaks Like A Pro

by Meathead Goldwyn, David Joachim ...

Series series Deep Dive Guides
Whenever steak is on the menu, it’s a special occasion.The most frequent question we get is: How do the great steakhouses do it? How do they cook perfect steaks every time, with sizzling, dark, flavorful crusts, evenly done from edge to edge on the inside, tender and juicy, with big, bold, beefy flavor?In these pages, we share everything we have learned over the years about making great steak. We ... Read more

3,56 € or Free with Kobo Plus

Whenever steak is on the menu, it’s a special occasion.The most frequent question we get is: How do the great steakhouses do it? How do they cook perfect steaks every time, with sizzling, dark, flavorful crusts, evenly done from edge to edge on the inside, tender and juicy, with big, bold, beefy flavor?In these pages, we share everything we have learned over the years about making great steak. We
... Read more
SAVORY DISHES

120+ PALATABLE DISH RECIPES

by Lorine Blackwell ...

Time appears to be running out on a daily basis. It's possible that you don't have as much time as you would want to prepare a fantastic dinner for your entire family. As a result, you're forced to eat at the closest neighbourhood restaurant on the spur of the moment, spending a lot of money and possibly consuming unhealthy food.However, what if you had access to a secret weapon that would enable ... Read more

9,66 € or Free with Kobo Plus

Time appears to be running out on a daily basis. It's possible that you don't have as much time as you would want to prepare a fantastic dinner for your entire family. As a result, you're forced to eat at the closest neighbourhood restaurant on the spur of the moment, spending a lot of money and possibly consuming unhealthy food.However, what if you had access to a secret weapon that would enable
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A Complete Mediterranean Cookbook

by Donna K Stevens ...

Are you looking for healthy recipes? Do you want an easier and active lifestyle where cooking is minimal but nutritious? Well you do not have to search anymore. This e-book includes just what you are looking for a healthier lifestyle. You do not have to worry about calories or boring food anymore. We have compiled for you a list of healthy, easy to make, nutritious recipes, which will provide ... Read more

3,56 €

Are you looking for healthy recipes? Do you want an easier and active lifestyle where cooking is minimal but nutritious? Well you do not have to search anymore. This e-book includes just what you are looking for a healthier lifestyle. You do not have to worry about calories or boring food anymore. We have compiled for you a list of healthy, easy to make, nutritious recipes, which will provide
... Read more
For The Love Of Brisket

How To Smoke A Barbecue Brisket Texas Style

by John W. Davis ...

This narrative honors Texas-style barbecue, chronicling a backyard grill enthusiast's journey to pitmaster. It recounts personal growth, community, and the pursuit of the perfect brisket, detailing the trials, wisdom, and communal joy inherent in the art of slow-smoked meats. More than just recipes, it's a tale of tradition, camaraderie, and the transcendent delight found in sharing a meticulously ... Read more

6,99 € or Free with Kobo Plus

This narrative honors Texas-style barbecue, chronicling a backyard grill enthusiast's journey to pitmaster. It recounts personal growth, community, and the pursuit of the perfect brisket, detailing the trials, wisdom, and communal joy inherent in the art of slow-smoked meats. More than just recipes, it's a tale of tradition, camaraderie, and the transcendent delight found in sharing a meticulously
... Read more

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Recommended For You

Meat eBooks

The Science of Cooking

Wurst einfach selber machen!

Moroccan Cookbook for Food Lovers

The Kamado Smoker and Grill Cookbook

Meathead

The Whole 30

Easy Sous Vide Cookbook

SILVOPASTURE

Un bancario in cucina

The Ultimate Jerky Recipe Cookbook

A Plain Cookery Book for the Working Classes

Healthy Clean Eating Recipes: Free Range Chicken

Essential Guide to Steak

Real Life Recipes

Complete Guide to the Beefatarian Diet: A Beginners Guide & 7-Day Meal Plan for Weight Loss

Chicken Wing Cookbook: Chicken Wing Recipes for Making Simple & Delicious Wings at Home

低醣餐桌減脂快瘦雞肉料理：57道常備菜、便當菜、省時料理，美味不重複，不撞菜的減重食譜

How To Make Steak ?

Simple Savory Meals

The Essentials of Classic Italian Cooking

Steakhouse Steaks Made Easy

SAVORY DISHES

A Complete Mediterranean Cookbook

For The Love Of Brisket