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Flour Water Salt Yeast

The Fundamentals of Artisan Bread and Pizza [A Cookbook]

av Ken Forkish ...

NEW YORK TIMES BESTSELLER • From Portland’s most acclaimed and beloved baker comes this must-have baking guide, featuring recipes for world-class breads and pizzas and a variety of schedules suited for the home baker.There are few things more satisfying than biting into a freshly made, crispy-on-the-outside, soft-and-supple-on-the-inside slice of perfectly baked bread. For Portland-based baker Ken ... Les mer

80,48 kr

NEW YORK TIMES BESTSELLER • From Portland’s most acclaimed and beloved baker comes this must-have baking guide, featuring recipes for world-class breads and pizzas and a variety of schedules suited for the home baker.There are few things more satisfying than biting into a freshly made, crispy-on-the-outside, soft-and-supple-on-the-inside slice of perfectly baked bread. For Portland-based baker Ken
... Les mer
Bread Etc.

Recipes + Techniques for Baking with Sourdough, Yeasted Dough, Pizza Dough + More

av Matthew James Duffy ...

**A NATIONAL BESTSELLER"A must-read for baking at home, or anywhere!" CHEF DANIEL BOULUDAn accessible guide to all things BREAD--from sourdough to yeasted dough, pizza dough and more--by expert bread baker, professor, and chef Matthew James Duffy.**Bread Etc. distills the complex art of mixing, shaping, and baking dough into clear explanations and easy-to-read instructions. You’ll begin with an ... Les mer

289,79 kr

**A NATIONAL BESTSELLER"A must-read for baking at home, or anywhere!" CHEF DANIEL BOULUDAn accessible guide to all things BREAD--from sourdough to yeasted dough, pizza dough and more--by expert bread baker, professor, and chef Matthew James Duffy.**Bread Etc. distills the complex art of mixing, shaping, and baking dough into clear explanations and easy-to-read instructions. You’ll begin with an
... Les mer
Magnolia Table

A Collection of Recipes for Gathering

av Joanna Gaines, Marah Stets ...

#1 New York Times BestsellerMagnolia Table is infused with Joanna Gaines' warmth and passion for all things family, prepared and served straight from the heart of her home, with recipes inspired by dozens of Gaines family favorites and classic comfort food selections from the couple's new Waco restaurant, Magnolia Table.Jo believes there's no better way to celebrate family and friendship than ... Les mer

213,23 kr

#1 New York Times BestsellerMagnolia Table is infused with Joanna Gaines' warmth and passion for all things family, prepared and served straight from the heart of her home, with recipes inspired by dozens of Gaines family favorites and classic comfort food selections from the couple's new Waco restaurant, Magnolia Table.Jo believes there's no better way to celebrate family and friendship than
... Les mer
The Elements of Pizza

Unlocking the Secrets to World-Class Pies at Home [A Cookbook]

av Ken Forkish ...

The James Beard and IACP Award-winning author of Flour Water Salt Yeast and one of the most trusted baking authorities in the country proves that amazing pizza is within reach of any home cook.“If there were ever to be a bible for all things pizza—and I mean all things—Ken Forkish has just written it.”—Marc Vetri, author of Mastering Pasta and owner of VetriThe Elements of Pizza breaks down each ... Les mer

70,45 kr

The James Beard and IACP Award-winning author of Flour Water Salt Yeast and one of the most trusted baking authorities in the country proves that amazing pizza is within reach of any home cook.“If there were ever to be a bible for all things pizza—and I mean all things—Ken Forkish has just written it.”—Marc Vetri, author of Mastering Pasta and owner of VetriThe Elements of Pizza breaks down each
... Les mer
Richard Hart Bread

Intuitive Sourdough Baking

av Richard Hart, Laurie Woolever ...

JAMES BEARD AWARD WINNER • A comprehensive guide to the craft of baking bread, featuring more than 60 recipes filled with all the expertise and experience of the founder of Copenhagen’s Hart Bageri and former head baker at San Francisco’s Tartine.“Sourdough bakers have a serious contender for a new bread bible.”—Plate“Richard Hart restores the heart to bread baking.”—Yotam OttolenghiRichard Hart ... Les mer

35,13 kr

JAMES BEARD AWARD WINNER • A comprehensive guide to the craft of baking bread, featuring more than 60 recipes filled with all the expertise and experience of the founder of Copenhagen’s Hart Bageri and former head baker at San Francisco’s Tartine.“Sourdough bakers have a serious contender for a new bread bible.”—Plate“Richard Hart restores the heart to bread baking.”—Yotam OttolenghiRichard Hart
... Les mer
The Sourdough Whisperer

The Secrets to No-Fail Baking with Epic Results

av Elaine Boddy ...

Get All of Your Sourdough Questions Answered, Plus 40 Endlessly Versatile RecipesIn the sourdough world, where recipes and methods can quickly become complicated, Elaine Boddy keeps it simple with this staple of the sourdough genre. This all-in-one handbook shares her best tips, tricks and troubleshooting tools for showstopping sourdough success. With practical solutions to every obstacle―whether ... Les mer

134,09 kr

Get All of Your Sourdough Questions Answered, Plus 40 Endlessly Versatile RecipesIn the sourdough world, where recipes and methods can quickly become complicated, Elaine Boddy keeps it simple with this staple of the sourdough genre. This all-in-one handbook shares her best tips, tricks and troubleshooting tools for showstopping sourdough success. With practical solutions to every obstacle―whether
... Les mer
How To Be A Domestic Goddess

Your favourite classic bakes, from the bestselling author, now a judge on the Great British Bake Off

av Nigella Lawson ...

Discover the classic book of beloved baking recipes from bestseller Nigella Lawson, now a judge on the Great British Bake Off!‘This is what baking is about: feeling good, wafting along in the warm, sweet-smelling air, unwinding … that's exactly what I mean when I talk about “comfort cooking”.’The warm and witty baking bible by Nigella Lawson, ‘Queen of the Kitchen’ (Observer), this is the book ... Les mer

317,89 kr

Discover the classic book of beloved baking recipes from bestseller Nigella Lawson, now a judge on the Great British Bake Off!‘This is what baking is about: feeling good, wafting along in the warm, sweet-smelling air, unwinding … that's exactly what I mean when I talk about “comfort cooking”.’The warm and witty baking bible by Nigella Lawson, ‘Queen of the Kitchen’ (Observer), this is the book
... Les mer
Super Sourdough

The Foolproof Guide to Making World-Class Bread at Home

av Dr James Morton ...

Making Super Sourdough is the true test of every aspiring bread-maker. Fickle and delicate, every loaf is unique. And there are a lot of pitfalls to be avoided.It’s much more than a food: sourdough is a science. Who better than Dr James Morton, baking pedant and fermentation fanatic, to explain the basics for both the uninitiated, and more experienced bakers?James talks the home baker through ... Les mer

286,09 kr

Making Super Sourdough is the true test of every aspiring bread-maker. Fickle and delicate, every loaf is unique. And there are a lot of pitfalls to be avoided.It’s much more than a food: sourdough is a science. Who better than Dr James Morton, baking pedant and fermentation fanatic, to explain the basics for both the uninitiated, and more experienced bakers?James talks the home baker through
... Les mer
Manual de Pães Caseiros

av Coordenadoria de Desenvolvimento dos Agronegócios ...

O preparo artesanal de pães tem por objetivo a introdução de ingredientes naturais, incentivando uma alimentação saudável, além de ser um eficiente meio de geração de renda ou mesmo de economia doméstica. O pão faz parte da cultura de muitos povos e foi o primeiro alimento elaborado pelo homem. No Brasil, o consumo de pão ganhou destaque no século XIX, com a vinda de italianos imigrantes e hoje é ... Les mer

Gratis

O preparo artesanal de pães tem por objetivo a introdução de ingredientes naturais, incentivando uma alimentação saudável, além de ser um eficiente meio de geração de renda ou mesmo de economia doméstica. O pão faz parte da cultura de muitos povos e foi o primeiro alimento elaborado pelo homem. No Brasil, o consumo de pão ganhou destaque no século XIX, com a vinda de italianos imigrantes e hoje é
... Les mer
Bread Baking for Beginners

25 Recipes Baking To Help You Throgh Quaranitne

av Jennifer R.Gries ...

Serie Bok 1 - Home Bread Baking
Bread Baking for Beginners 25 Recipes Baking To Help You Throgh Quarantion is a rare bread cookbook for true beginners to keep their bread baking on the rise.25 recipes that use easy-to-find ingredients and require minimal work, this bread machine cookbook will set you up for baking success. ... Les mer

28,31 kr

Bread Baking for Beginners 25 Recipes Baking To Help You Throgh Quarantion is a rare bread cookbook for true beginners to keep their bread baking on the rise.25 recipes that use easy-to-find ingredients and require minimal work, this bread machine cookbook will set you up for baking success.
... Les mer
SOURDOUGH DISCARD RECIPES COOKBOOK

A Beginner's Guide to Transforming Your Discard into Tasty and Nutritious Treats.

av Origin Reads ...

Are you tired of tossing out your sourdough discard? Wondering what to do with that excess starter? Look no further! In this comprehensive guide, we've got you covered.Are you seeking ways to reduce food waste while indulging in delicious treats? Are you eager to explore the versatility of sourdough discard?Well, fret no more! With this book, you'll discover a treasure trove of recipes that ... Les mer

77,55 kr

Are you tired of tossing out your sourdough discard? Wondering what to do with that excess starter? Look no further! In this comprehensive guide, we've got you covered.Are you seeking ways to reduce food waste while indulging in delicious treats? Are you eager to explore the versatility of sourdough discard?Well, fret no more! With this book, you'll discover a treasure trove of recipes that
... Les mer
Sourdough Cookbook

Book1, for beginners made easy step by step

av SUSAN SAM ...

Serie Bok 1 - Sourdough Cookbook
• This Sourdough Cookbook: For Beginners Made Easy Step by Step.• Contains a variety of traditional Sourdough recipes.• Each recipe has a simple step that can be easily followed.• You will find Sourdough cooking interesting and happy.• Your hands will make a deep impression on your family and friends.• Sourdough is a bread made by the fermentation of dough using wild lactobacilli and yeast. Lactic ... Les mer

28,31 kr

• This Sourdough Cookbook: For Beginners Made Easy Step by Step.• Contains a variety of traditional Sourdough recipes.• Each recipe has a simple step that can be easily followed.• You will find Sourdough cooking interesting and happy.• Your hands will make a deep impression on your family and friends.• Sourdough is a bread made by the fermentation of dough using wild lactobacilli and yeast. Lactic
... Les mer
Expressions: Art in Pastry

Recipes and Ideas for Extraordinary Pies and Tarts

av Julie Jones ...

'Julie's passion comes from the heart, turning humble pastry into a masterpiece' Richard BertinetJulie Jones, Instagram influencer and author of Soulful Baker and The Pastry School conducts online workshops for pastry decorating and this is the book that her followers have been crying out for.Art in Pastry begins with basic recipes for sweet and shortcut pastry, which can then be used in the ... Les mer

256,19 kr

'Julie's passion comes from the heart, turning humble pastry into a masterpiece' Richard BertinetJulie Jones, Instagram influencer and author of Soulful Baker and The Pastry School conducts online workshops for pastry decorating and this is the book that her followers have been crying out for.Art in Pastry begins with basic recipes for sweet and shortcut pastry, which can then be used in the
... Les mer
Artisan Sourdough Bread Loaves Made Easy

Fast, Sweet, and Special Occasion Breads

av Jax Iron ...

Master the Art of Sourdough—With Ease and Confidence! Ever dreamed of baking golden, crusty sourdough at home but felt overwhelmed by complicated techniques? Struggled with getting the perfect rise, texture, or flavor? Wish you could make delicious, bakery-quality loaves—without spending all day in the kitchen? This book is your no-fuss, fail-proof guide to mastering sourdough! Whether you’re a ... Les mer

89,89 kr

Master the Art of Sourdough—With Ease and Confidence! Ever dreamed of baking golden, crusty sourdough at home but felt overwhelmed by complicated techniques? Struggled with getting the perfect rise, texture, or flavor? Wish you could make delicious, bakery-quality loaves—without spending all day in the kitchen? This book is your no-fuss, fail-proof guide to mastering sourdough! Whether you’re a
... Les mer
Bonjour，夢享的出發點

許詠翔簡單卻不容易的美味

av 許詠翔 ...

Serie Bok 21 - 美好生活
美味，不一定是配方，但是一定來自於記憶的感動！──許詠翔20種朋廚美味，一窺麵包背後的動人記憶詳盡步驟圖與分解說明，在家也能享受優雅的甜點時光　　基隆起家的傳奇連鎖麵包坊──朋廚Bonjour，創辦人許詠翔，對於麵包的熱愛來自母親對麵包的挑剔品味、外婆的神奇甜甜圈，乘載著關於家鄉的味蕾記憶，再一路飄洋過海到了日本烘培業的最高殿堂──東京製菓學校。　　☪日式職人精神+法式生活美學＝朋廚烘焙坊的幸福味蕾！　　在日本，許詠翔跟著大師，除了深度學習製作麵包的專業技巧，更承襲職人精神，融合日式精緻、高標的烘焙精神與法式自在的美學生活態度，加上台灣美味新鮮的特色食材，創辦朋廚麵包坊，刮起新一代麵包炫風！　　「舌尖上的美味，每一口都是滿滿的感動！」　　「Bonjour！」引爆搶購熱潮，看似簡單其實含有哪些美味的秘密？　　本書是許詠翔第一本個人烘焙食譜書，無藏私公開朋廚20種暢銷麵包的詳細做法 ... Les mer

79,36 kr

美味，不一定是配方，但是一定來自於記憶的感動！──許詠翔20種朋廚美味，一窺麵包背後的動人記憶詳盡步驟圖與分解說明，在家也能享受優雅的甜點時光　　基隆起家的傳奇連鎖麵包坊──朋廚Bonjour，創辦人許詠翔，對於麵包的熱愛來自母親對麵包的挑剔品味、外婆的神奇甜甜圈，乘載著關於家鄉的味蕾記憶，再一路飄洋過海到了日本烘培業的最高殿堂──東京製菓學校。　　☪日式職人精神+法式生活美學＝朋廚烘焙坊的幸福味蕾！　　在日本，許詠翔跟著大師，除了深度學習製作麵包的專業技巧，更承襲職人精神，融合日式精緻、高標的烘焙精神與法式自在的美學生活態度，加上台灣美味新鮮的特色食材，創辦朋廚麵包坊，刮起新一代麵包炫風！　　「舌尖上的美味，每一口都是滿滿的感動！」　　「Bonjour！」引爆搶購熱潮，看似簡單其實含有哪些美味的秘密？　　本書是許詠翔第一本個人烘焙食譜書，無藏私公開朋廚20種暢銷麵包的詳細做法
... Les mer
Flaxseed Recipes

50 delicious recipes using Flaxseed to reduce weight and firing up your metabolism rate

av Sarah Niles ...

You all may be aware of the benefits that flaxseeds have but might not be aware of the interesting, delicious and easy ways to make yummy food that will reduce your weight and speed up your metabolism rate. Now isn’t it exciting? Flaxseed is high in omega-3 and is good for people with heart diseases, obesity, cholesterol problems and blood pressure. They are also helpful for patients with cancer. ... Les mer

37,78 kr

You all may be aware of the benefits that flaxseeds have but might not be aware of the interesting, delicious and easy ways to make yummy food that will reduce your weight and speed up your metabolism rate. Now isn’t it exciting? Flaxseed is high in omega-3 and is good for people with heart diseases, obesity, cholesterol problems and blood pressure. They are also helpful for patients with cancer.
... Les mer
Italian Bread Recipe

av Maxime Laurent ...

There are many types of Italian bread, each carrying a unique regional culture and food tradition. From soft ciabatta to crispy focaccia, they play an important role in the lives of Italians, whether paired with pasta, as a staple food, or used to make sandwiches, they all show their diverse charm. ... Les mer

47,34 kr eller gratis med Kobo Plus

There are many types of Italian bread, each carrying a unique regional culture and food tradition. From soft ciabatta to crispy focaccia, they play an important role in the lives of Italians, whether paired with pasta, as a staple food, or used to make sandwiches, they all show their diverse charm.
... Les mer
陳共銘經典之最世界風味麵包全書

av 陳共銘 ...

Serie serien 烘焙職人
經典與創新融合，只為探尋極致風味，麥香的深層文化，用麵包與世界接軌！．融會各國極選之味，76款異國風手作麵包．超過1200張步驟圖解，傳授精湛麵包技術．尋味各地麵包的源頭，體驗麵包的深層文化 ... Les mer

110,14 kr

經典與創新融合，只為探尋極致風味，麥香的深層文化，用麵包與世界接軌！．融會各國極選之味，76款異國風手作麵包．超過1200張步驟圖解，傳授精湛麵包技術．尋味各地麵包的源頭，體驗麵包的深層文化
... Les mer
Bread Baking for Beginner

Technique Step by Step guide home baker

av Emilia Morell ...

Serie Bok 3 - Quick and Easy
Bread Baking for Beginner : Technique Step by Step guide home bakerCan you make bread and buns in the mountains?We got a call from California this week, “I can make great bread in L.A. but at my cabin in Montana, it doesn’t turn out so well.”We would like to help. This summer, you might find yourself at a cabin or in an RV high in the mountains. That doesn’t mean you can’t enjoy great bread. ... Les mer

28,31 kr eller gratis med Kobo Plus

Bread Baking for Beginner : Technique Step by Step guide home bakerCan you make bread and buns in the mountains?We got a call from California this week, “I can make great bread in L.A. but at my cabin in Montana, it doesn’t turn out so well.”We would like to help. This summer, you might find yourself at a cabin or in an RV high in the mountains. That doesn’t mean you can’t enjoy great bread.
... Les mer
Breaking Bread

Step By Step to Perfect Muffins, Biscuits, And Loaves

av Norma Borelli ...

Breaking Bread: Step by Step to Perfect Muffins, Biscuits, and Loaves is a collection of more than 80 delicious and easy-to-make recipes by Norma Borelli, veteran baker and author of Bake Yourself Happy: Cookie Recipes for Beating the Blues. The first chapter is a perfect crash course for baking novices, although experienced bakers might learn a few things too. It features an explanation of ... Les mer

75,65 kr eller gratis med Kobo Plus

Breaking Bread: Step by Step to Perfect Muffins, Biscuits, and Loaves is a collection of more than 80 delicious and easy-to-make recipes by Norma Borelli, veteran baker and author of Bake Yourself Happy: Cookie Recipes for Beating the Blues. The first chapter is a perfect crash course for baking novices, although experienced bakers might learn a few things too. It features an explanation of
... Les mer
Delicious Homemade Bread Recipes

These Easy-to-follow Instructions Will Teach You How to Make Everything from Yeast Breads to Quick Coffee Cakes

av Anita Norris ...

Delicious Homemade Bread Recipes is the ultimate guide for anyone who loves the taste and aroma of freshly baked bread. This book is filled with easy-to-follow recipes that will help you create mouth-watering breads in the comfort of your own home. From classic white bread to savory garlic and herb bread, this book has something for everyone.With step-by-step instructions and helpful tips, you'll ... Les mer

28,31 kr eller gratis med Kobo Plus

Delicious Homemade Bread Recipes is the ultimate guide for anyone who loves the taste and aroma of freshly baked bread. This book is filled with easy-to-follow recipes that will help you create mouth-watering breads in the comfort of your own home. From classic white bread to savory garlic and herb bread, this book has something for everyone.With step-by-step instructions and helpful tips, you'll
... Les mer
Advanced Bread Baking at Home

Recipes & Techniques to Perfect Your Sourdough and More

av Daniele Brenci ...

Bake the Best Bread of Your LifeCalling all bread enthusiasts! Let this vivid guide take you on a journey through the essential techniques of advanced bread baking. With Chef Daniele Brenci’s expert guidance, you’ll learn how to manipulate your doughs for deliciously complex flavor, perfect flaky crust and luscious interior crumb.In exquisite detail, Daniele walks you through every step of his ... Les mer

143,09 kr

Bake the Best Bread of Your LifeCalling all bread enthusiasts! Let this vivid guide take you on a journey through the essential techniques of advanced bread baking. With Chef Daniele Brenci’s expert guidance, you’ll learn how to manipulate your doughs for deliciously complex flavor, perfect flaky crust and luscious interior crumb.In exquisite detail, Daniele walks you through every step of his
... Les mer
HOW TO MAKE BREAD: SECRETS FOR HOW TO MAKE DOUGH, BAKING BREAD & EASY RECIPES for TYPES OF BREAD

A QUICK START GUIDE ON BAKING BREAD AND BREAD MAKING WITH EASY RECIPES FOR HOMEMADE BREAD FROM BANANA BREAD AND SOURDOUGH BREAD TO CINNAMON BREAD ROLLS

av Julia Stewart ...

Serie serien "Quick Start Guide" Series
HOW TO MAKE BREAD: SECRETS FOR HOW TO MAKE DOUGH, BAKING BREAD & EASY RECIPES for TYPES OF BREAD A QUICK START GUIDE ON BAKING BREAD AND BREAD MAKING WITH EASY RECIPES FOR HOMEMADE BREAD FROM BANANA BREAD AND SOURDOUGH BREAD TO CINNAMON BREAD ROLLS <... ... Les mer

66,19 kr

HOW TO MAKE BREAD: SECRETS FOR HOW TO MAKE DOUGH, BAKING BREAD & EASY RECIPES for TYPES OF BREAD A QUICK START GUIDE ON BAKING BREAD AND BREAD MAKING WITH EASY RECIPES FOR HOMEMADE BREAD FROM BANANA BREAD AND SOURDOUGH BREAD TO CINNAMON BREAD ROLLS <...
... Les mer
Brot und Aufstriche von A-Z

av Dr. Oetker ...

Wer beim Frühstück und Snack zwischendurch 'gut drauf' sein will, braucht das passende 'drauf' und 'drunter'. Hier ist das ideale Buch für alle, die selbst entscheiden wollen, welche Zutaten in und auf dem fertigen Brot, Sandwich oder Toast sind. Von A wie Auberginenpaste auf Mini-Fladen, Australischem Buschbrot und Arme Ritter bis Z wie Zimtschnecken, Zucchinibrot und Zwiebelbrötchen finden sich ... Les mer

119,00 kr eller gratis med Kobo Plus

Wer beim Frühstück und Snack zwischendurch 'gut drauf' sein will, braucht das passende 'drauf' und 'drunter'. Hier ist das ideale Buch für alle, die selbst entscheiden wollen, welche Zutaten in und auf dem fertigen Brot, Sandwich oder Toast sind. Von A wie Auberginenpaste auf Mini-Fladen, Australischem Buschbrot und Arme Ritter bis Z wie Zimtschnecken, Zucchinibrot und Zwiebelbrötchen finden sich
... Les mer

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Anbefalt for deg

Brød e-bøker

Flour Water Salt Yeast

Bread Etc.

Magnolia Table

The Elements of Pizza

Richard Hart Bread

The Sourdough Whisperer

How To Be A Domestic Goddess

Super Sourdough

Manual de Pães Caseiros

Bread Baking for Beginners

SOURDOUGH DISCARD RECIPES COOKBOOK

Sourdough Cookbook

Expressions: Art in Pastry

Artisan Sourdough Bread Loaves Made Easy

Bonjour，夢享的出發點

Flaxseed Recipes

Italian Bread Recipe

陳共銘經典之最世界風味麵包全書

Bread Baking for Beginner

Breaking Bread

Delicious Homemade Bread Recipes

Advanced Bread Baking at Home

HOW TO MAKE BREAD: SECRETS FOR HOW TO MAKE DOUGH, BAKING BREAD & EASY RECIPES for TYPES OF BREAD

Brot und Aufstriche von A-Z