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Advances in Conservation Agriculture Volume 2
Practice and Benefits
- by
- Dr Angelica GalieniDr Theodor FriedrichDr Fabio StagnariDr Fernando TeixeiraProf Z. R. KhanDr A. W. MurageDr J. O. PittcharDr C. A. O. MidegaProf Amir KassamDr Stephane BoulakiaDr Florent TivetDr Olivier HussonDr Lucien SéguyProf João Carlos M. SáProf Rattan LalDr Ademir de Oliveira FerreiraDr Clever BriedisDr Thiago Massao InagakiDr Daniel Potma GonçalvesDr Laila KassamDr Jucimare RomaniwMr Scott DayDr Ademir CalegariDr Alessandra SantosDr Marcus CremonesiDr Lilianne MaiaDr Wilian DemetrioDr Marie L. C. BartzDr Oscar Veroz-GonzalezDr Muhammad FarooqDr Manuel Morena-GarciaDr Rafaela Ordoñez-FernandezDr Jesus A. Gil-RibesDr Julio Roman-VazquezDr Antonio Holgado-CabreraDr Gordon ConwayDr Saidi MkomwaDr Paula Triviño-TarradasDr Antonio Miranda-FuentesDr Francisco Marquez-GarciaDr Ahmad NawazDr Rosa M. Carbonell-BojolloDr Patrick C. WallDr Christian ThierfelderDr Peter HobbsDr Jon HellinDr Bram GovaertsProf Rafael Fuentes LlanilloDr Tiago Santos TellesDr Dimas Soares JuniorDr Sara KaweesaDr Yashpal Singh SaharawatDr Anne-Marie B. MayerDr Tom GoddardDr Hongwen LiDr Ivo MelloDr Francis ShaxsonProf Telmo Jorge Carneiro AmadoDr Carlos Alexandre Costa CrusciolDr Claudio Hideo Martins da CostaDr Otávio dos Anjos LealDr Luan Pierre PottDr Timothy ReevesProf Michele PisanteProfessor Kadambot SiddiqueProfessor Gottlieb BaschProfessor Sjoerd W. DuikerProfessor Emilio J. González-Sánchez
2020
EN
Summarises current research on optimising CA system practices and their ecological, economic and social benefits.Elaborates on how CA systems make efficient use of production inputs such as water, nutrients, energy and addresses challenges in such areas as weed, insect pest and disease management.Reviews the central issues of improvement in yield, profitability and ecosystem services as well as climate change adaptability and mitigation in CA systems.
$175.49 USD
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2018
EN
If people are to survive in these ever harsher conditions, their crops need to withstand drought, high temperatures and poor soils.Cactus crops are gaining increasing interest across the globe, in particular cactus pear (Opuntia ficus-indica), because of its unique characteristics which provide resilience to the above mentioned harsh conditions. Cactus pear is able to grow on land where no other crops are able to grow; it can be used to restore degraded land and in many countries, ...
2011
EN
A major task of our time is to ensure adequate food supplies for the world's current population (now nearing 7 billion) in a sustainable way while protecting the vital functions and biological diversity of the global environment. The task of providing for a growing population is likely to be even more difficult in view of actual and potential changes in climatic conditions due to global warming, and as the population continues to grow. Current projections suggest that the world's temperatu...
$254.00 USD
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- Advances in Soil Science
2018
EN
Nitrogen (N) is potentially one of the most complex elements on the Earth. It is necessary for all biological activity, but creates negative impacts on water and air quality. There is a balancing act between deficiency and surplus and the forms of N available further complicate our understanding of the dynamics. Biological fixation provides some plants with N supply while others are totally dependent upon N being available in the soil profile for the roots to extract. Nevertheless, the dem...
$67.99 USD
2011
EN
A whole host of motivations are driving the development of the “renewables” industry— ranging from the desire to develop sustainable energy resources to the reduction of dangerous greenhouse gases that contribute to global warming. All energy utilized on the earth is ultimately derived from the sun through photosynthesis—the only truly renewable commodity.As concerns regarding increasing energy prices, global warming and renewable resources continue to grow, so has scientific disco...
$214.00 USD
Achieving sustainable cultivation of wheat Volume 2
Cultivation techniques
- by
- Mukesh MeenaDr Q. XueJ. RuddJ. BellT. MarekS. LiuTadesse DessalegnTesfaye SolomonTesfaye Gebre KristosAbiy SolomonProf. Arun Kumar JoshiShure SebokaYazie ChaneDr Bhadriraju SubramanyamKamala A. RobertsFetien AbayRizana MahroofJ. R. GuarinDr Brian L. BeresVinod Kumar MishraHaley CattonDr Thomas F. DöringJ. M. ClarkeK. NilsenD. KhitiriX. LinProf. C. J. PozniakK. AmmarDr Tinashe ChiurugwiSimon KerrSimanchal SahuIan MidgleyL. A. BoydJohnson KamwagaPeter NjauTerry van GeveltClaudia CanalesMax MarcheselliDr Rajiv Kumar SharmaDr W. TadesseA AmriProf. Peter J. GregoryM Sanchez-GarciaM El-BouhssiniM KarrouS PatilF BassiDr M. BaumProf. T. OweisChristina K. ClarkeDr Vijesh KrishnaAlwin KeilSreejith AravindakshanDr Reem AboukhaddourDr Senthold Asseng
2017
EN
Reviews advances in cultivation practice such as seed establishment and more efficient irrigation techniques;Summarises developments in ‘climate smart’ agriculture such as conservation tillage and organic wheat cultivation;Discusses ways of supporting smallholders improve wheat cultivation in North Africa and other regions in the developing world
$152.99 USD
Agroecology
The Science Of Sustainable Agriculture, Second Edition
2018
EN
Accessible
This book incorporates new insights and concepts in the hope of helping guide agricultural students, researchers, and practitioners to a deeper understanding of the ecology of agricultural systems that will open the doors to new management options with the objectives of sustainable agriculture.
$79.99 USD
Achieving sustainable cultivation of maize Volume 2
Cultivation techniques, pest and disease control
- by
- Dr Alpha Y. KamaraDr Wade E. ThomasonBee Khim ChimMark S. ReiterDr Bram GovaertsIsabelle FrançoisNele VerhulstLouis LongchampsDr Kaushik MajumdarAlam SherShamie ZingoreFernando GarcíaAdrian CorrendoDr Jagadish TimsinaAdrian M. JohnstonDr Bao-Luo MaZhigang WangMr Abeya TemesgenDr Daniel RodriguezXiaoli LiuCaspar RoxburghAriel FerranteJoseph EyreStuart Irvine-BrownJames McLeanMartin BielichDr Tadele TeferaTheresa M. CiraJincai LiProf. T. L. NiblackDr Loth S. MulungaDr George MahukuDr P. Lava KumarDr Amaere AyalewMartin KimanyaLimbikani MatumbaDr Ranajit BandyopadhayayA. MenkirDr Peter J. CottyDr Youhong SongKhawar JabranMubshar HussainDr Bhagirath Singh ChauhanVasileios P. VasileiadisDr Per KudskProf. Charles WortmannPatricio GrassiniRoger W. ElmoreDr Peter S. SetimelaProf. William D. HutchisonDr Maurizio SattinShu FukaiClaire FarnsworthDr R. Khosla
2017
EN
Summarises current good agricultural practice in maize cultivation, from seed selection to nutrient management, conservation agriculture, rotations and intercropping;Reviews advances in understanding and managing diseases and pests such as viruses, nematodes and weeds;Discusses ways maize cultivation can be made more ‘climate smart’
$197.99 USD
- by
- Prof. Bernhard FreyerDr Maike KraussDr Paul MäderDr Joséphine PeignéDr Julia CooperDr Peter SørensenDr Luca BechiniProf Lars Stoumann JensenProf. Lidia Sas PasztDr Slawomir GluszekDr H. SpießProf. Michael J. GossDr Adrian UncDr Wilfried EhlersProf. M. R. FinckhDr S. M. JungeDr J. H. SchmidtDr O. D. WeedonDr Bernhard SpeiserDr Hans-Jakob SchärerDr Lucius TammDr B. SchmeheProf. Paolo BàrberiDr Susanne PadelDr A. MullerDr M. MeierDr C. SchaderDr A. GattingerDr M. SteffensDr Thomas F. DöringDr Lukas PfiffnerDr Laura ArmengotDr C. VollenweiderDr Kirsten BrandtDr R. OnwongaDr K. P. SibugaDr H. NdukuDr L. SigsgaardDr A. SariaDr L. ShechamboDr M. MontoroDr C. ChepkoechDr Q. GengaDr Steven P. C. GrootProf. Raphael WahomeDr N. HalbergDr H. Høgh-JensenProf. Victor OloweProf. Sang Mok SohnProf. Roberto UgásDr Maaike H. J. E. RaaijmakersProf. C. WatsonDr E. A. StockdaleProf. Peter Von Fragstein und Niemsdorff
2018
EN
Reviews key advances and best practice in cultivation techniques across the value chain of organic farmingDiscusses ways of monitoring and improving the environmental impact of organic crop productionParticular focus on ways of supporting organic farming in the developing world
$211.49 USD
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- Biomedical and Life Sciences (R0)
2010
EN
Sustainable agriculture is a rapidly growing field aiming at producing food and energy in a sustainable way for our children. This discipline addresses current issues such as climate change, increasing food and fuel prices, starvation, obesity, water pollution, soil erosion, fertility loss, pest control and biodiversity depletion. Novel solutions are proposed based on integrated knowledge from agronomy, soil science, molecular biology, chemistry, toxicology, ecology, economy, philosophy an...
$143.09 USD
2013
EN
Biofuel Crop Sustainability brings together the basic principles of agricultural sustainability and special stipulations for biofuels, from the economic and ecological opportunities and challenges of sustainable biofuel crop production to the unique characteristics of particular crops which make them ideal for biofuel applications. This book will be a valuable resource for researchers and professionals involved in biofuels development and production as well as agriculture industry...
$197.00 USD
Organic Waste Composting through Nexus Thinking
Practices, Policies, and Trends
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- Biomedical and Life Sciences (R0)
2020
EN
Organic waste composting is another excellent example to demonstrate the power and the benefits of nexus thinking. Even though organic waste composting itself is not a new topic, those who want to start a new project or align an ongoing project with nexus thinking, find it difficult to gather the necessary information. With nine case studies from four continents, this book aims to fill above gap in literature. While current literature on composting is often found to be limited to either so...











