**Discover the wonders and mysteries of mushrooms—and our conflicting human reactions to them—in this “enticing invitation to the fungal realm” (Sandor Ellix Katz, author of The Art of Fermentation).Includes tips for mushroom foraging, cultivation, and preparation!**Throughout history, people have had a complex and confusing relationship with mushrooms. Are fungi food or medicine, beneficial decomposers or deadly “toadstools” ready to kill anyone foolhardy enough t...

There is a burgeoning interest in natural medicines in the United States. Among these natural health powerhouses are mushrooms, and here mycologist Greg Marley introduces ten species found in New England-and elsewhere, too, in many cases. Marley describes where to find and how to prepare these fungi and lists their health-supporting benefits. On a comforting note, Marley says there are no poisonous look-alikes for any of these beneficial fungi!

In the 1970s, two of the most influential thinkers of the psychedelic era gathered what was then known about psilocybin botany and culture and presented it in Psilocybin: Magic Mushroom Grower’s Guide. Writing under pseudonyms, the McKenna brothers provided simple, reliable, and productive methods for magic mushroom propagation, including black-and-white photographs that showed the techniques of the time.The development of more modern cultivation technique...

Anyone can grow a herb garden.  Herbs are decorative, attract useful insects, are relatively easy to grow, and above all are delicious when used in cooking or flavouring.   This book tells you how to grow – and store - your own culinary herbs, from seed or from cuttings. Culinary herbs are herbs which, through generations of use, we know are safe and often beneficial to eat, whether they are fresh, dried, or cooked.   It lists 23 of the t...

An incredibly versatile cooking ingredient containing an abundance of vitamins, minerals, and possibly cancer-fighting properties, mushrooms are among the most expensive and sought-after foods on the planet. Yet when it comes to fungi, culinary uses are only the tip of the iceberg. Throughout history fungus has been prized for its diverse properties—medicinal, ecological, even recreational—and has spawned its own quirky subculture dedicated to exploring the weird biology and celebrating th...

This non-technical, straightforward guide will help ensure your success with blueberries, from planting to plucking and everything in between. Blueberries are famously unfussy, and with just a few simple tasks each year, you'll be enjoying the abundant fruits of your very minimal labor.The Brazelton family has been growing blueberries for three decades in Oregon's fertile Willamette Valley. Today, their Fall Creek Farm & Nursery is the world's leading producer of blueberry nursery ...

Just to say Thank You for checking out this Book I want to give you a copy of my upcoming special report "The Homesteader’s Calendar: Seasonal To-Dos for Sustainable Living & Homestead Survival ".If you haven’t really considered making your own cleaning products before now, it is very likely that by the end of “DIY Cleaning Products: Homemade Cleaning Recipes for Sustainable Living,” you will be wondering why you waited so long. D...

Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.

There a few hobbies more enjoyable than gardening. This guide will give you a few ideas about what to grow.Gardening can be a family affair with all members contributing to the effort.Start a garden and enjoy the delicious flavor of fresh vegetables.

The only mushrooming book that will introduce you safely and with confidence to the not-so "underground" hobby of mushroom hunting and gathering.Gathering edible wild food is a wonderful way to forge a connection to the earth. Mushrooms are the ultimate local food source; they grow literally everywhere, from mountains and woodlands to urban and suburban parks to your own backyard. The Complete Mushroom Hunter will enrich your understanding of the natural wo...

When you’re in the wild and you spot a nice-looking mushroom, how do you know if it is safe to eat? Question no more with the The Pocket Guide to Wild Mushrooms. This tiny companion is the perfect book to bring along when foraging for delectable fungi. Inside its neatly arranged pages are fifty-two edible mushrooms as well as the mushrooms with which they are often confused, whether edible or toxic.Beautiful photographs adorn the pages with mushrooms in the wild as well as...

A full-color guide to psilocybin mushrooms—how to forage, identify, grow, and use them—with detailed descriptions, 300 stunning photographs, tips for dosing safely, and more, from a world-renowned mycologist.The past decade has seen an explosion of interest in using psilocybin (aka psychoactive or “magic”) mushrooms for recreational and medicinal purposes.In this comprehensive, full-color reference, Paul Stamets offers descriptions and 300 photographs of mo...