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Friuli Food and Wine
Frasca Cooking from Northern Italy's Mountains, Vineyards, and Seaside
2020
EN
Accessible
An eye-opening exploration of a unique region of Italy that bridges the Alps and the Adriatic Sea, featuring 80 recipes and wine pairings from a master sommelier and James Beard Award-winning chef.“An exhilarating journey, no passport required.”—Thomas Keller, chef/proprietor, The French LaundryBordered by Austria, Slovenia, and the Adriatic Sea, the northeastern Italian region of Friuli Venezia Giulia is an area of immense cultural blendin...
$10.99 CAD