Entertaining in Food & Drink & Nonfiction eBooks

Gather and Graze

Globally Inspired Small Bites and Gorgeous Table Scapes for Every Occasion

by Mumtaz Mustafa, Laura Klynstra ...

"[This book] is a vibrant testament to the power of cross-cultural friendships in deepening our understanding of the world. As diverse backgrounds meld in the kitchen, each recipe becomes a dialogue, a celebration of unique cultural heritages, and a bridge between seemingly disparate worlds."—From the foreword by Sharmeen Obaid-Chinoy, Academy Award–winning directorIn Gather & Graze, authors ... Read more

Was $28.99 CAD Now $1.99 CAD

"[This book] is a vibrant testament to the power of cross-cultural friendships in deepening our understanding of the world. As diverse backgrounds meld in the kitchen, each recipe becomes a dialogue, a celebration of unique cultural heritages, and a bridge between seemingly disparate worlds."—From the foreword by Sharmeen Obaid-Chinoy, Academy Award–winning directorIn Gather & Graze, authors
... Read more
Medium Raw

A Bloody Valentine to the World of Food and the People Who Cook

by Anthony Bourdain ...

“A true populist, as interested in celebrating the most humble wok-slinger as he is in extolling the superchef. If his sharp eye and his wicked tongue have brought him acclaim, what has kept him in the spotlight is his heart. Like Oscar Wilde, he is a moralist in the guise of a libertine.” —Denver PostThe instant New York Times bestseller and follow-up to Anthony Bourdain’s blockbuster classic on ... Read more

$11.99 CAD

“A true populist, as interested in celebrating the most humble wok-slinger as he is in extolling the superchef. If his sharp eye and his wicked tongue have brought him acclaim, what has kept him in the spotlight is his heart. Like Oscar Wilde, he is a moralist in the guise of a libertine.” —Denver PostThe instant New York Times bestseller and follow-up to Anthony Bourdain’s blockbuster classic on
... Read more
What Can I Bring?

Recipes to Help You Live Your Guest Life - A Cookbook

by Casey Elsass ...

AN EATER BEST COOKBOOKS OF SPRING 2025 • A VOGUE COOKBOOKS DEFINING THE WAY WE’RE COOKING IN 2025 • AN EPICURIOUS STANDOUT COOKBOOK FOR SPRING 2025 • ACHOWHOUND BEST NEW COOKBOOKS OF 2025 • A TERTULIA BEST COOKBOOKS OF 2025 • A GLOBE AND MAIL BESTSELLER • A REAL SIMPLE TOP COOKBOOK OF THE YEAR • THE NEW YORKER'S FAVORITE COOKBOOKS OF 2025In What Can I Bring?, veteran food and ... ... Read more

Was $19.99 CAD Now $2.99 CAD

AN EATER BEST COOKBOOKS OF SPRING 2025 • A VOGUE COOKBOOKS DEFINING THE WAY WE’RE COOKING IN 2025 • AN EPICURIOUS STANDOUT COOKBOOK FOR SPRING 2025 • ACHOWHOUND BEST NEW COOKBOOKS OF 2025 • A TERTULIA BEST COOKBOOKS OF 2025 • A GLOBE AND MAIL BESTSELLER • A REAL SIMPLE TOP COOKBOOK OF THE YEAR • THE NEW YORKER'S FAVORITE COOKBOOKS OF 2025In What Can I Bring?, veteran food and ...
... Read more
Ad Hoc at Home

by Thomas Keller ...

Series series The Thomas Keller Library
Renowned chef, Thomas Keller shares over 200 delicious family-style recipes that you can make any day—or every day!In the book every home cook has been waiting for, the revered Thomas Keller turns his imagination to the American comfort foods closest to his heart—flaky biscuits, chicken pot pies, New England clam bakes, and cherry pies so delicious and redolent of childhood that they give Proust's ... Read more

Was $56.99 CAD Now $1.99 CAD

Renowned chef, Thomas Keller shares over 200 delicious family-style recipes that you can make any day—or every day!In the book every home cook has been waiting for, the revered Thomas Keller turns his imagination to the American comfort foods closest to his heart—flaky biscuits, chicken pot pies, New England clam bakes, and cherry pies so delicious and redolent of childhood that they give Proust's
... Read more
Let's Get Into It

130+ Comfort Food Recipes for Novice Cooks

by Davon Moseley ...

More than 100 soul-satisfying recipes for classic comfort food with a modern twist from the creator behind Royale EatsDavon Moseley, the charismatic creator behind Royale Eats, believes that good food is for everyone. In his debut cookbook, he shares over 100 homestyle recipes that are easy to make and enjoy.Perfect for novice cooks, these accessible recipes build confidence with clear ... Read more

Was $16.99 CAD Now $1.99 CAD

More than 100 soul-satisfying recipes for classic comfort food with a modern twist from the creator behind Royale EatsDavon Moseley, the charismatic creator behind Royale Eats, believes that good food is for everyone. In his debut cookbook, he shares over 100 homestyle recipes that are easy to make and enjoy.Perfect for novice cooks, these accessible recipes build confidence with clear
... Read more
Under Pressure

Cooking Sous Vide

by Thomas Keller ...

Series series The Thomas Keller Library
In this revolutionary cookbook, Thomas Keller, America's most respected chef, explains why sous vide—cooking at precise temperatures below simmering—is a foolproof technique that yields results other culinary methods simply cannot.For the first time, one can achieve short ribs that are meltingly tender even when cooked medium rare. Fish, which has a small window of doneness, is easier to finesse, ... Read more

Was $71.99 CAD Now $1.99 CAD

In this revolutionary cookbook, Thomas Keller, America's most respected chef, explains why sous vide—cooking at precise temperatures below simmering—is a foolproof technique that yields results other culinary methods simply cannot.For the first time, one can achieve short ribs that are meltingly tender even when cooked medium rare. Fish, which has a small window of doneness, is easier to finesse,
... Read more
Creative Cookie Decorating

Buttercream Frosting Designs and Tips for Every Occasion

by Emily Hutchinson, Johannah Chadwick ...

“I’ve never seen someone decorate a cookie better, and I’ve never tasted better cookies. . .” —Debbie Matenopoulos, cohost, Hallmark Home & Family“Talk about gorgeous. This is a gorgeous book.” —Lance BassAn instant classic containing Emily Hutchinson’s never before shared cookie recipe!Emily Hutchinson, of The Hutch Oven, has spent years mastering the art of buttercream-frosted sugar cookies—and ... Read more

$23.99 CAD

“I’ve never seen someone decorate a cookie better, and I’ve never tasted better cookies. . .” —Debbie Matenopoulos, cohost, Hallmark Home & Family“Talk about gorgeous. This is a gorgeous book.” —Lance BassAn instant classic containing Emily Hutchinson’s never before shared cookie recipe!Emily Hutchinson, of The Hutch Oven, has spent years mastering the art of buttercream-frosted sugar cookies—and
... Read more
Good Lookin' Cookin'

A Year of Meals - A Lifetime of Family, Friends, and Food [A Cookbook]

by Dolly Parton, Rachel Parton George ...

NEW YORK TIMES BESTSELLER • You’re invited to pull up a chair to a year of meals, friends, and fun with the Partons, as Dolly and her sister (and favorite cook) Rachel share beloved, crowd-pleasing recipes and family stories.“Hey, good lookin’—what ya got cookin’?”This is what Dolly Parton sings to her sister Rachel Parton George whenever she walks into her kitchen. It’s what you do when a love ... Read more

$18.99 CAD

NEW YORK TIMES BESTSELLER • You’re invited to pull up a chair to a year of meals, friends, and fun with the Partons, as Dolly and her sister (and favorite cook) Rachel share beloved, crowd-pleasing recipes and family stories.“Hey, good lookin’—what ya got cookin’?”This is what Dolly Parton sings to her sister Rachel Parton George whenever she walks into her kitchen. It’s what you do when a love
... Read more
Essential Food Preserving

The Comprehensive Guide to Canning, Freezing, Drying, and Fermenting Vegetables, Fruits, Grains, Nuts, Beans, Meat, Dairy, and Eggs

by Julia Skinner ...

The must-have reference guide to all the methods used for preserving every type of food—from canning vegetables to making fruit wines to curing meat—with more than 250 recipes and creative zero-waste options.Featuring clear step-by-step instructions and original photography, Essential Food Preserving is organized by type of food, with multiple preservation methods for each one, so you can preserve ... Read more

Was $37.99 CAD Now $2.99 CAD

The must-have reference guide to all the methods used for preserving every type of food—from canning vegetables to making fruit wines to curing meat—with more than 250 recipes and creative zero-waste options.Featuring clear step-by-step instructions and original photography, Essential Food Preserving is organized by type of food, with multiple preservation methods for each one, so you can preserve
... Read more
The Authentic Ukrainian Kitchen

Recipes from a Native Chef

by Yevhen Klopotenko ...

Celebrate Ukraine’s independent spirit and unique culture in 100 recipes from the chef determined to showcase his country's amazing resilience and traditions.Now, more than ever, Ukrainian cuisine and culture deserve to be known around the world. Here, Yevhen Klopotenko shares modern recipes for the dishes that best express Ukraine’s unique culinary heritage and define the independent spirit of ... Read more

Was $25.99 CAD Now $2.99 CAD

Celebrate Ukraine’s independent spirit and unique culture in 100 recipes from the chef determined to showcase his country's amazing resilience and traditions.Now, more than ever, Ukrainian cuisine and culture deserve to be known around the world. Here, Yevhen Klopotenko shares modern recipes for the dishes that best express Ukraine’s unique culinary heritage and define the independent spirit of
... Read more
The Daily Cookie

365 Tempting Treats for the Sweetest Year of Your Life

by Anna Ginsberg ...

A veritable cookiepedia to inspire the baker in you every day from a Pillsbury Bake-Off grand-prize winner and founder of the Cookie Madness blog.With The Daily Cookie, there's no need to wait for an occasion to bake a batch of cookies. Every day is cause to celebrate, whether it's Elvis's birthday (Peanut Browned Butter Banana-Bacon Cookies), Day of the Ninja (Chocolate "Ninjabread" Cookies), or ... Read more

$2.99 CAD or Free with Kobo Plus

A veritable cookiepedia to inspire the baker in you every day from a Pillsbury Bake-Off grand-prize winner and founder of the Cookie Madness blog.With The Daily Cookie, there's no need to wait for an occasion to bake a batch of cookies. Every day is cause to celebrate, whether it's Elvis's birthday (Peanut Browned Butter Banana-Bacon Cookies), Day of the Ninja (Chocolate "Ninjabread" Cookies), or
... Read more
Bethlehem

A Celebration of Palestinian Food

by Fadi Kattan ...

A BEST COOKBOOK OF THE YEAR: Los Angeles TimesWINNER OF THE GUILD OF FOOD WRITERS INTERNATIONAL OR REGIONAL COOKBOOK AWARD 2025Bethlehem is a celebration of Palestinian food and culture from one of the area’s most dynamic chefs and a portrait of one of the most storied cities in the world.Franco-Palestinian chef Fadi Kattan celebrates the hidden parts of Bethlehem, his home, conjuring the colors ... Read more

$14.99 CAD

A BEST COOKBOOK OF THE YEAR: Los Angeles TimesWINNER OF THE GUILD OF FOOD WRITERS INTERNATIONAL OR REGIONAL COOKBOOK AWARD 2025Bethlehem is a celebration of Palestinian food and culture from one of the area’s most dynamic chefs and a portrait of one of the most storied cities in the world.Franco-Palestinian chef Fadi Kattan celebrates the hidden parts of Bethlehem, his home, conjuring the colors
... Read more
My Shanghai

Recipes and Stories from a City on the Water

by Betty Liu ...

One of the Best Cookbooks of 2021 by the New York TimesExperience the sublime beauty and flavor of one of the oldest and most delicious cuisines on earth: the food of Shanghai, China's most exciting city, in this evocative, colorful gastronomic tour that features 100 recipes, stories, and more than 150 spectacular color photographs.Filled with galleries, museums, and gleaming skyscrapers, Shanghai ... Read more

$3.99 CAD or Free with Kobo Plus

One of the Best Cookbooks of 2021 by the New York TimesExperience the sublime beauty and flavor of one of the oldest and most delicious cuisines on earth: the food of Shanghai, China's most exciting city, in this evocative, colorful gastronomic tour that features 100 recipes, stories, and more than 150 spectacular color photographs.Filled with galleries, museums, and gleaming skyscrapers, Shanghai
... Read more
The Art of Simple Food

Notes, Lessons, and Recipes from a Delicious Revolution: A Cookbook

by Alice Waters ...

An indispensable resource for home cooks from the woman who changed the way Americans think about food.Perhaps more responsible than anyone for the revolution in the way we eat, cook, and think about food, Alice Waters has “single-handedly chang[ed] the American palate” according to the New York Times. Her simple but inventive dishes focus on a passion for flavor and a reverence for locally ... Read more

$5.99 CAD

An indispensable resource for home cooks from the woman who changed the way Americans think about food.Perhaps more responsible than anyone for the revolution in the way we eat, cook, and think about food, Alice Waters has “single-handedly chang[ed] the American palate” according to the New York Times. Her simple but inventive dishes focus on a passion for flavor and a reverence for locally
... Read more
My Father's Daughter

Delicious, Easy Recipes Celebrating Family & Togetherness

by Gwyneth Paltrow ...

The Academy-Award winning actress and avid foodie shares a sumptuous collection of recipes and gorgeous photographs celebrating the joy of preparing food for loved ones, a passion she learned from her beloved father.As an actress, author, trendsetter, creator of goop.com, and host of the popular PBS series, Spain: On the Road Again, Gwyneth Paltrow is an icon of style and good taste around the ... Read more

Was $16.99 CAD Now $2.99 CAD

The Academy-Award winning actress and avid foodie shares a sumptuous collection of recipes and gorgeous photographs celebrating the joy of preparing food for loved ones, a passion she learned from her beloved father.As an actress, author, trendsetter, creator of goop.com, and host of the popular PBS series, Spain: On the Road Again, Gwyneth Paltrow is an icon of style and good taste around the
... Read more
The Complete Book of Home Canning

by The United States Department of Agriculture ...

The ultimate, authortative guide to home canning, direct from the US Government!Home canning has changed greatly in the 180 years since it was introduced as a way to preserve food. Scientists have found ways to produce safer, higher quality products. The Complete Book of Home Canning is a comprehensive guide to canning put out by the United States Department of Agriculture.The first part of the ... Read more

$18.99 CAD

The ultimate, authortative guide to home canning, direct from the US Government!Home canning has changed greatly in the 180 years since it was introduced as a way to preserve food. Scientists have found ways to produce safer, higher quality products. The Complete Book of Home Canning is a comprehensive guide to canning put out by the United States Department of Agriculture.The first part of the
... Read more
Kevin Zraly Windows on the World Complete Wine Course

Revised & Updated / 35th Edition

by Kevin Zraly ...

Over 3 million copies sold!Raise a glass to the 35th anniversary edition of the definitive guide to understanding and appreciating wine!**"One of the best start-from-scratch wine books ever written." —**New York TimesKevin Zraly is America’s ultimate wine educator, and his entertaining teaching style has made this must-have book a treasured favorite for more than three decades. He demystifies ... Read more

Was $25.99 CAD Now $2.99 CAD

Over 3 million copies sold!Raise a glass to the 35th anniversary edition of the definitive guide to understanding and appreciating wine!**"One of the best start-from-scratch wine books ever written." —**New York TimesKevin Zraly is America’s ultimate wine educator, and his entertaining teaching style has made this must-have book a treasured favorite for more than three decades. He demystifies
... Read more
Let's Party

Recipes and Menus for Celebrating Every Day

by Dan Pelosi ...

**A NEW YORK TIMES BESTSELLER • THE STRATEGIST BEST COOKBOOKS TO GIFT THIS YEAR • AN EPICURIOUS STANDOUT COOKBOOK OF SUMMER 2025 • NPR 2025 BOOKS WE LOVE • AN EATER NEW COOKBOOKS TO GET EXCITED ABOUT THIS FALLGrossyPelosi is famously the hostess with the mostest—now it’s your turn to invite everyone in.**Dan Pelosi believes every day can be a celebration—and wherever there’s a celebration, there’s ... Read more

Was $21.99 CAD Now $2.99 CAD

**A NEW YORK TIMES BESTSELLER • THE STRATEGIST BEST COOKBOOKS TO GIFT THIS YEAR • AN EPICURIOUS STANDOUT COOKBOOK OF SUMMER 2025 • NPR 2025 BOOKS WE LOVE • AN EATER NEW COOKBOOKS TO GET EXCITED ABOUT THIS FALLGrossyPelosi is famously the hostess with the mostest—now it’s your turn to invite everyone in.**Dan Pelosi believes every day can be a celebration—and wherever there’s a celebration, there’s
... Read more
You Can Cook Everything

A Comprehensive Guide to Home-Cooking Every Time

by DK ...

An essential cookbook for every kitchen featuring over 275 recipes and techniques with clearly illustrated step-by-step photography***‘Move over Delia: this cookbook is the new kitchen classic for a global generation.' – The IndependentYou Can Cook Everything* is an all-new collection of essential recipes destined to become a classic for every household.**With clear, easy-to-follow instructions ... Read more

Was $19.99 CAD Now $2.99 CAD

An essential cookbook for every kitchen featuring over 275 recipes and techniques with clearly illustrated step-by-step photography***‘Move over Delia: this cookbook is the new kitchen classic for a global generation.' – The IndependentYou Can Cook Everything* is an all-new collection of essential recipes destined to become a classic for every household.**With clear, easy-to-follow instructions
... Read more
Baking for Two

200+ Small-Batch Recipes, from Lazy Bakes to Layer Cakes

by America's Test Kitchen ...

ATK revolutionizes small-batch baking with innovative techniques, flexible equipment options, and 200+ big-flavor recipes.ATK cuts sweet and savory treats down to size while cutting out the small-batch baking quirks in this exciting cookbook for two: no calculators to scale recipes, no measuring out half an egg, no buying a container of an ingredient to use just a tablespoon, no stale leftovers, ... Read more

$19.99 CAD

ATK revolutionizes small-batch baking with innovative techniques, flexible equipment options, and 200+ big-flavor recipes.ATK cuts sweet and savory treats down to size while cutting out the small-batch baking quirks in this exciting cookbook for two: no calculators to scale recipes, no measuring out half an egg, no buying a container of an ingredient to use just a tablespoon, no stale leftovers,
... Read more
Centrepiece

Bold, vibrant recipes to put vegetables in the spotlight

by Helen Graham ...

YOTAM OTTOLENGHI: "Helen carries the torch for all the ingredients I love most. Vegetables behaving exactly as they should. A cook after my own heart."A celebration of bold, vibrant vegetarian dishes designed to inspire, delight and put vegetables exactly where they belong: centre stage.Drawing inspiration from the rich flavours of the Middle East and North Africa, as well as Helen Graham's ... Read more

$29.99 CAD

YOTAM OTTOLENGHI: "Helen carries the torch for all the ingredients I love most. Vegetables behaving exactly as they should. A cook after my own heart."A celebration of bold, vibrant vegetarian dishes designed to inspire, delight and put vegetables exactly where they belong: centre stage.Drawing inspiration from the rich flavours of the Middle East and North Africa, as well as Helen Graham's
... Read more
The Greatest Traybake Cookbook Ever

THE INSTANT SUNDAY TIMES BESTSELLER

by John Gregory-Smith ...

THE INSTANT SUNDAY TIMES BESTSELLER'A richly promising and wide-ranging book! … It incorporates all manner of approaches and types of dishes. I have my eye on many of them.'Nigella Lawson'This is one of the best cookbooks I’ve ever read.'Jeremy VineDiscover the ultimate in low-effort, big-reward cooking.Join TV chef and social-media superstar, John Gregory-Smith, to enjoy globa... ... Read more

$17.99 CAD

THE INSTANT SUNDAY TIMES BESTSELLER'A richly promising and wide-ranging book! … It incorporates all manner of approaches and types of dishes. I have my eye on many of them.'Nigella Lawson'This is one of the best cookbooks I’ve ever read.'Jeremy VineDiscover the ultimate in low-effort, big-reward cooking.Join TV chef and social-media superstar, John Gregory-Smith, to enjoy globa...
... Read more
Midnight Sun

A Scandinavian Cookbook for Long Summer Days

by Trine Hahnemann ...

From the bestselling author of Copenhagen Food, this Scandinavian cookbook is a collection of simple, summer recipes to enjoy at home.With the never-ending sunlight, this magical time of year allows for pause and presence as the days stretch ever longer and the landscapes come alive. Scandinavian summer is more than just a season.Make the most of the season’s abundance, from slow mornings with ... Read more

$17.99 CAD

From the bestselling author of Copenhagen Food, this Scandinavian cookbook is a collection of simple, summer recipes to enjoy at home.With the never-ending sunlight, this magical time of year allows for pause and presence as the days stretch ever longer and the landscapes come alive. Scandinavian summer is more than just a season.Make the most of the season’s abundance, from slow mornings with
... Read more
The Cozy Christmas Cookbook

Fabulously Festive Recipes to Celebrate the Season

by DK ...

Tis the season to welcome coziness into your kitchen and snuggle down with some fabulously festive cakes, bakes, and Christmas classics.Whether you are hosting, gifting or simply setting the mood for wonderfully cozy Christmas, be inspired by this collection of 60 irresistible festival recipes.From German Lebkuchen (frosted-cinnamon stars) to edible Speculaas Christmas tree decorations, reindeer ... Read more

$13.99 CAD

PRE-ORDER

Tis the season to welcome coziness into your kitchen and snuggle down with some fabulously festive cakes, bakes, and Christmas classics.Whether you are hosting, gifting or simply setting the mood for wonderfully cozy Christmas, be inspired by this collection of 60 irresistible festival recipes.From German Lebkuchen (frosted-cinnamon stars) to edible Speculaas Christmas tree decorations, reindeer
... Read more

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