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Professionel e-bøger

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  • Medium Raw

    A Bloody Valentine to the World of Food and the People Who Cook

    Medium Raw marks the return of the inimitable Anthony Bourdain, author of the blockbuster bestseller Kitchen Confidential and three-time Emmy Award-nominated host of No Reservations on TV’s Travel Channel. Bourdain calls his book, “A Bloody Valentine to the World of Food and the People Who Cook,” and he is at his entertaining best as he takes aim at some of the biggest names in the foodie world, ... Læs mere

    70,66 kr.

  • Entremets

    Mousses - Crèmes - Biscuits - Inserts - Glaçages & EntremetsLes entremets, stars des émissions de pâtisserie, se composent généralement d'une base biscuitée, d'un croustillant, d'un insert, d'une mousse et d'un glaçage.Retrouvez toutes les bases expliquées en pas à pas et plus de 30 entremets et bûches.Avec cet ouvrage, les entremets deviendront un jeu d'enfant !Mousses, Crèmes, Biscuits & ... Læs mere

    159,00 kr.

  • State Bird Provisions

    A Cookbook

    Finalist for the 2018 James Beard Foundation Book Awards for "Restaurant and Professional" categoryThe debut cookbook from one of the country's most celebrated and pioneering restaurants, Michelin-starred State Bird Provisions in San Francisco.Few restaurants have taken the nation by storm in the way that State Bird Provisions has. Inspired by their years catering parties, chefs Stuart Brioza and ... Læs mere

    41,74 kr.

  • Sharp

    The Definitive Introduction to Knives, Sharpening, and Cutting Techniques, with Recipes from Great Chefs

    af Josh Donald ...
    Sharp is a knife skills class in book form and an introduction to the best knives you can buy from all over the world. From a premier knife purveyor and go-to knives expert, this comprehensive guide details the elements of buying and caring for good knives, including sharpening and knife skills. Step-by-step instructions and photography cover a range of techniques with 15 recipes from great chefs ... Læs mere

    15,64 kr.

  • Mastering the Art of French Cooking, Volume 1

    A Cookbook

    Serier Bog 1 - Mastering the Art of French Cooking
    **NEW YORK TIMES BESTSELLER • The definitive cookbook on French cuisine for American readers: "What a cookbook should be: packed with sumptuous recipes, detailed instructions, and precise line drawings. Some of the instructions look daunting, but as Child herself says in the introduction, 'If you can read, you can cook.'" —Entertainment Weekly“I only wish that I had written it myself.” —James ... Læs mere

    163,61 kr.

  • Fatty Liver and Belly Fat Keto Cookbook

    101 Quick, Easy and Healthy Ketogenic Diets to Reverse Fatty Liver Disease and Belly Fats Naturally

    af David Makson ...
    THIS IS A MEDICAL RESEARCH COOKBOOK THAT WILL PROVIDE YOU WITH DETAILED INFORMATION ABOUT AMAZING KETOGENIC RECIPES THAT WILL REVERSE FATTY LIVER DISEASE AND ENHANCE HEALTHY BELLY FAT LOSS.This book is a collection of low carb ketogenic recipes, snacks, desserts, dips, drinks among others which have been compiled to give you an all-season satisfaction with a primary focus on losing those extra ... Læs mere

    7,38 kr. eller Gratis med Kobo Plus

  • Be Ready When the Luck Happens

    A Memoir

    af Ina Garten ...
    #1 NEW YORK TIMES BESTSELLER • In her long-awaited memoir, Ina Garten—aka the Barefoot Contessa, author of thirteen bestselling cookbooks, beloved Food Network personality, Instagram sensation, and cultural icon—shares her personal story with readers hungry for a seat at her table.A BEST BOOK OF THE YEAR: The New York Times Book Review, Time, The New Yorker, Vanity Fair, Town & CountryHere, for ... Læs mere

    103,36 kr.

  • Nadiya’s Family Favourites

    Easy, beautiful and show-stopping recipes for every day

    Treat your loved ones with Nadiya's collection of delicious and comforting family favourites'A national treasure. Crowd-pleasing dishes that the whole family really will want to eat' Independent________Nadiya shares the food she loves to cook and eat with her family and friends, offering fast, easy and delicious new recipes for every kind of day.This cookbook shows you how to create the perfe... ... Læs mere

    171,58 kr.

  • Long Day? Cook This.

    Easy East Asian Recipes with a Twist – SUNDAY TIMES BESTSELLING COOKBOOK

    af Justin Tsang ...
    **This is exciting, delicious East Asian-flavoured food you can make at home (even after a long day!)THE INSTANT SUNDAY TIMES BESTSELLER & WATERSTONES BEST BOOKS OF 2025**Cooking in his London flat, Justin Tsang (aka Justin the Dustbin) shares his recipe creations online, making East Asian-flavoured food not just properly delicious but simple, too. Using his expertise as a chef at his family's ... Læs mere

    223,08 kr.

  • 5 Ingredients - Quick & Easy Food

    Jamie’s most straightforward book

    af Jamie Oliver ...
    Discover how easy it is to cook a delicious, healthy meal with just FIVE simple ingredients. Let Jamie Oliver show you how . . .INCLUDES ALL THE RECIPES AND MORE FROM JAMIE'S CHANNEL 4 SERIES QUICK & EASY FOOD'This is Oliver's best book in years' The Sunday Times_____________With just FIVE ingredients that have maximum flavour and minimum fuss, you'll be cooking exciting food that's ready in... ... Læs mere

    182,99 kr.

  • One

    Simple One-Pan Wonders

    af Jamie Oliver ...
    THE NO. 1 SUNDAY TIMES BESTSELLERThe brand-new cookbook that will make getting good food on the table easier than ever before . . . Jamie's back to basics with over 120 simple, delicious, ONE pan recipesFEATURING RECIPES FROM THE HIT NEW CHANNEL 4 SHOW JAMIE'S ONE-PAN WONDERS'JAMIE'S EASIEST RECIPES EVER' DAILY MAIL'Lovely straight... ... Læs mere

    196,99 kr.

  • AN UNCOMPROMISING COOKBOOK FOR BEGINNERS

    Unlocking the Secrets of Professional Cooking

    An uncompromising cookbook for beginners a cookbook well designed by a professional chef VICKIE C. MUNGO, tends to help everyone that comes across it to become a pro in cooking simple but sweet food.it also helps in Unlocking the Secrets of Professional chefs with this wonderful cookbook.Ranging from one fancy easy to cook delicacy to another,and easy to get ingredients ... Læs mere

    42,81 kr. eller Gratis med Kobo Plus

  • A table en 10 min

    100 délicieuses recettes à réaliser en un rien de temps

    af Gordon Ramsay ...
    « Je suis de retour avec 100 nouvelles recettes délicieuses, inspirées de ma série à succès Ramsay in 10**, sur YouTube®, qui comptabilise des millions de vue à travers le monde. Peu importe que vous les cuisiniez en 10, 12 ou même 15 minutes. L’important pour moi est de partager avec vous mes 25 ans d’expérience, mes connaissances et mon expertise, pour que vous soyez de meilleurs cuisiniers et ... Læs mere

    159,00 kr.

  • Les desserts de Jean-François Piège pour tous

    Recettes superfaciles pour faire aussi bien que le chef

    RECETTES SUPERFACILES POUR FAIRE AUSSI BIEN QUE LE CHEFJean-François Piège vous fait entrer dans sa cuisine personnelle et vous invite à sa table.Il propose un ouvrage qui sort totalement des codes du livre de cuisine de chef : Jean-François Piège se met en effet au niveau des amateurs de cuisine que nous sommes et livre 70 desserts ultrafaciles à réaliser au fil des saisons dans une cuisine non ... Læs mere

    159,00 kr.

  • La nouvelle cuisine faite maison

    100 recettes savoureuses à cuisiner à la maison

    af Gordon Ramsay ...
    Gordon Ramsay a beau être le chef britannique aux 10 étoiles, il sait que les recettes simples et rapides font souvent les meilleurs plats. C’est la philosophie de son restaurant Bread Street Kitchen. Retrouvez plus de 100 recettes de saison adaptées du menu du restaurant le plus cool de la City de Londres. Réalisables en un tour de main, elles répondent à toutes les occasions.Dîner entre amis, ... Læs mere

    159,00 kr.

  • Table with a View

    The History and Recipes of Nick's Cove

    Northern California’s historic Nick’s Cove restaurant brings you the finest in seasonal farm-to-table and seafood cuisineNick’s Cove, perched alongside beautiful Tomales Bay, opened its doors in the 1930s and has been a Northern California destination ever since. Table with a View: The History and Recipes of Nick’s Cove celebrates the historic restaurant, bar, and inn’s award-winning cuisine, ... Læs mere

    131,99 kr. eller Gratis med Kobo Plus

  • General Tso's Chicken Revolution

    af Karam Ali ...
    General Tso's Chicken Revolution: Recipes for Every TasteDive into the delicious world of General Tso's Chicken with this comprehensive cookbook! Discover the history behind this beloved dish and learn how to recreate it in your own kitchen. Featuring a variety of recipes that range from traditional takes to modern twists, this cookbook offers step-by-step instructions, ingredient guides, and ... Læs mere

    31,38 kr.

  • Quality Meats

    The home guide to sausages, charcuterie, smoked meats & more

    af Luke Powell ...
    The ultimate, friendly guide to making signature smallgoods with more than 90 recipes for enjoying them, from internationally renowned expert Luke Powell (LP's Quality Meats, Bella Brutta pizza)'Luke is the true vanguard for all things meats and cooking. This book is so awesome.'Matty Matheson, chef, author, and actor/producer of The BearWelcome to the essential companion for cooking and making ... Læs mere

    164,11 kr.

  • Sushi Delights Photobook: Captivating Images of Recipes and Culinary Creations

    af Sarah Roslin ...
    Are you eager to delve into the art of sushi making but unsure where to begin?Do you wish to savor the exquisite taste of sushi, experiencing traditional flavors in every bite?Seeking inspiration to broaden your culinary horizons with elegant yet straightforward sushi recipes?If you find yourself nodding, then you're in the perfect place. Our Sushi Making Guide for Beginners is about to ... Læs mere

    62,82 kr. eller Gratis med Kobo Plus

  • Top Service

    My Life in Hospitality

    "Silvano's story is as iconic as it is inspiring. A true legend of London hospitality."- Gordon Ramsay OBE, Michelin-starred chef and television presenter"A must-read and not only for those who have dined at Le Gavroche. Silvano's life story showcases what it takes to be the best in our industry. He regales us with personal anecdotes that will make you laugh and understand why he is the godfather ... Læs mere

    54,94 kr.

  • Coconut Kitchen

    Appetizers and Main Dishes

    From meat to shell, Coconut Kitchen brings you many ways to make appetizers and main dishes absolutely healthy and delicious! Each recipe has been personally selected, tested and retested by the author with you, the reader and home cook, in mind. This cookbook also features coconut-based recipes from the following well-known personalities in the culinary world: Amy Besa and Romy Dorotan, Norma ... Læs mere

    53,26 kr.

  • Plating for Gold

    A Decade of Dessert Recipes from the World and National Pastry Team Championships

    af Tish Boyle ...
    Plating for Gold features 50 award-winning recipes for spectacular desserts from pastry chefs like Ewald Notter, Jacquy Pfeiffer, and Sebastien Cannone. Each recipe has easy-to-follow, step-by-step instructions, and you will discover one-of-a-kind recipes like: Strawberry Soup, Vanilla Panna Cotta Napoleon, and Almond Tartlet, Hot Chocolate Soufflé, Ginger Mousse, Tropical Parfait, and Yin-Yang ... Læs mere

    271,74 kr.

  • 意外的主廚:蘇綏蘭的創意料理與人生故事

    af 蘇綏蘭 ...
    Serier Bog 67 - 綠蠹魚Read It
    「最佳主廚」蘇綏蘭的斜槓人生成功展現華人移民美國奮鬥歷程讓中國菜成為90年代美國飲食文化的主流在 Susanna Foo 的生命裡,每個意外轉折彷如命中注定,促成這位世上最具才華的廚師之一,創造最受喜愛的餐廳,並得到無數主廚及幸運顧客如我的尊崇。這本自傳揭示她如何以堅毅與自信,跨越生命的重重難關。——美國華裔女作家.暢銷名著《喜福會》作者 譚恩美(Amy Tan)蘇綏蘭女士意外的廚藝人生造就了中華與歐美飲食之巧妙融合,賦予中菜新生命,亦為中華美食的輸出綻放了耀眼光芒,堪稱一代廚藝大師!——國立高雄餐旅大學校長 陳敦基作家 洪愛珠、高雄餐旅大學校長 陳敦基 、暢銷名著《喜福會》作者 譚恩美、公益平台文化基金會董事長 嚴長壽——感動推薦將軍之女、台大歷史系畢業、美國匹茲堡大... ... Læs mere

    75,90 kr.

  • Harlem Brew Soul

    A Beer-Infused Soul Food Cookbook

    Experience beer-infused soul food recipes from the founder of Harlem Brewing Company, Celeste Beatty, the first Black woman to own a brewery in the United States.Through her over twenty years of brewing beer and growing her business, Celeste Beatty has developed relationships with the best and brightest in the food and beverage industries and is ready to share her own soul food recipes with a beer ... Læs mere

    151,99 kr.