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How to make the best coffee at home

Sunday Times bestseller from world-class barista

de James Hoffmann ...

We all expect to be able to buy an excellent cup of coffee from the many brilliant coffee shops available. But what about the coffee we make at home? Shouldn't that be just as good?Coffee guru James Hoffmann runs Square Mile Coffee, as well as creating extremely informative, and popular, kit and coffee reviews for his YouTube and Instagram channels. In his latest book he demonstrates everything ... Leer más

Antes $8.99 USD Ahora $1.99 USD

We all expect to be able to buy an excellent cup of coffee from the many brilliant coffee shops available. But what about the coffee we make at home? Shouldn't that be just as good?Coffee guru James Hoffmann runs Square Mile Coffee, as well as creating extremely informative, and popular, kit and coffee reviews for his YouTube and Instagram channels. In his latest book he demonstrates everything
... Leer más
1,000 Indian Recipes

de Neelam Batra ...

Series Libro 44 - 1,000 Recipes
"Neelam's passions and knowledge of her homeland's cuisine and history shine through on every page . . . refreshing and insightful." —Nancy Silverton, James Beard Award–winning chefDelve into the fascinating flavors and variety of Indian cuisine with this unrivaled recipe collection. You'll discover delicious choices for dishes that make Indian food unforgettable: crispy fritters; tangy pickles; ... Leer más

$1.99 USD o gratis con Kobo Plus

"Neelam's passions and knowledge of her homeland's cuisine and history shine through on every page . . . refreshing and insightful." —Nancy Silverton, James Beard Award–winning chefDelve into the fascinating flavors and variety of Indian cuisine with this unrivaled recipe collection. You'll discover delicious choices for dishes that make Indian food unforgettable: crispy fritters; tangy pickles;
... Leer más
Smart Meal Prep for Beginners

Recipes and Weekly Plans for Healthy, Ready-to-Go Meals

de Toby Amidor ...

"An excellent resource for anyone who is ready to dive into meal prep, but doesn't have the time to commit to hours in the kitchen." —Cynthia Sass, MPH, RD, New York Times –bestselling authorPreparing meals ahead of time means you never have to ask what's for breakfast, lunch, or dinner. In Smart Meal Prep for Beginners, prep expert Toby Amidor makes it easy to start (and stick with) a weekly ... Leer más

Antes $12.99 USD Ahora $1.99 USD o gratis con Kobo Plus

"An excellent resource for anyone who is ready to dive into meal prep, but doesn't have the time to commit to hours in the kitchen." —Cynthia Sass, MPH, RD, New York Times –bestselling authorPreparing meals ahead of time means you never have to ask what's for breakfast, lunch, or dinner. In Smart Meal Prep for Beginners, prep expert Toby Amidor makes it easy to start (and stick with) a weekly
... Leer más
Milk Street Simple

de Christopher Kimball ...

The world’s greatest culinary ideas, distilled to their essence and simplified for 200 easy weeknight meals, from the James Beard Award winning team at Milk StreetMilk Street has spent years learning from cooks all around the world and applying those lessons to weeknight cooking here at home. This book takes the best of those great culinary ideas and pares them back to their most basic, essential ... Leer más

Antes $18.99 USD Ahora $1.99 USD

The world’s greatest culinary ideas, distilled to their essence and simplified for 200 easy weeknight meals, from the James Beard Award winning team at Milk StreetMilk Street has spent years learning from cooks all around the world and applying those lessons to weeknight cooking here at home. This book takes the best of those great culinary ideas and pares them back to their most basic, essential
... Leer más
An Edge in the Kitchen

The Ultimate Guide to Kitchen Knives

de Chad Ward ...

Why are most of us so woefully uninformed about our kitchen knives? We are intimidated by our knives when they are sharp, annoyed by them when they are dull, and quietly ashamed that we don't know how to use them with any competence. For a species that has been using knives for nearly as long as we have been walking upright, that's a serious problem. An Edge in the Kitchen is the solution, an ... Leer más

$1.99 USD o gratis con Kobo Plus

Why are most of us so woefully uninformed about our kitchen knives? We are intimidated by our knives when they are sharp, annoyed by them when they are dull, and quietly ashamed that we don't know how to use them with any competence. For a species that has been using knives for nearly as long as we have been walking upright, that's a serious problem. An Edge in the Kitchen is the solution, an
... Leer más
Mastering Stocks and Broths

A Comprehensive Culinary Approach Using Traditional Techniques and No-Waste Methods

de Rachael Mamane ...

James Beard Foundation Book Award FinalistA Booklist “Top 10 Cookbook of the Year”This “exhaustive guide to understanding and preparing stocks and broths” explores the history, science, and fundamentals of this culinary staple—and includes 100+ recipes to try at home (Booklist).Stocks and broths are the foundation of good cooking, yet information on their use is often relegated to the ... Leer más

Antes $20.99 USD Ahora $1.99 USD

James Beard Foundation Book Award FinalistA Booklist “Top 10 Cookbook of the Year”This “exhaustive guide to understanding and preparing stocks and broths” explores the history, science, and fundamentals of this culinary staple—and includes 100+ recipes to try at home (Booklist).Stocks and broths are the foundation of good cooking, yet information on their use is often relegated to the
... Leer más
New England Clam Shack Cookbook

de Brooke Dojny ...

"If you love seafood, this is the book for you. Part cookbook, part restaurant guide, this book is chock full of New England lore." — EpicuriousPart travelogue, part cookbook, this colorful collection captures the unique charm of New England's seafood cuisine. Brooke Dojny takes you on a tour of family-owned and -operated clam shacks from Connecticut to Maine and offers dozens of simple recipes ... Leer más

Antes $12.99 USD Ahora $1.99 USD

"If you love seafood, this is the book for you. Part cookbook, part restaurant guide, this book is chock full of New England lore." — EpicuriousPart travelogue, part cookbook, this colorful collection captures the unique charm of New England's seafood cuisine. Brooke Dojny takes you on a tour of family-owned and -operated clam shacks from Connecticut to Maine and offers dozens of simple recipes
... Leer más
The Complete One Pot

400 Meals for Your Skillet, Sheet Pan, Instant Pot®, Dutch Oven, and More

Edición de America's Test Kitchen ...

Series series The Complete ATK Cookbook Series
**The only one-pot cookbook you'll ever need!Simplify dinner and eat well with hundreds of meals that take full advantage of your favorite pans.**Today's one-pot recipes are more varied than ever. From sheet-pan suppers to no-boil pastas, these flavorful recipes represent the test kitchen's best strategies for successful single-pan cooking, including staggering cooking times so everything finishes ... Leer más

Antes $19.99 USD Ahora $2.99 USD

**The only one-pot cookbook you'll ever need!Simplify dinner and eat well with hundreds of meals that take full advantage of your favorite pans.**Today's one-pot recipes are more varied than ever. From sheet-pan suppers to no-boil pastas, these flavorful recipes represent the test kitchen's best strategies for successful single-pan cooking, including staggering cooking times so everything finishes
... Leer más
Crazy Water, Pickled Lemons

Enchanting dishes from the Middle East, Mediterranean and North Africa

de Diana Henry ...

Discover a treasure trove of enchanting dishes from the Middle East, Mediterranean and North Africa, in this beautiful new edition of the original gem at the heart of bestselling food writer Diana Henry's much-loved repertoire.***'I love this book so much' - Nigel Slater'An all-time classic. The book I'm happy to return to, over and over again. It's an utter joy to cook from, as it is to dig deep ... Leer más

Antes $15.99 USD Ahora $1.99 USD

Discover a treasure trove of enchanting dishes from the Middle East, Mediterranean and North Africa, in this beautiful new edition of the original gem at the heart of bestselling food writer Diana Henry's much-loved repertoire.***'I love this book so much' - Nigel Slater'An all-time classic. The book I'm happy to return to, over and over again. It's an utter joy to cook from, as it is to dig deep
... Leer más
The Bean Book

100 Recipes for Cooking with All Kinds of Beans, from the Rancho Gordo Kitchen [A Cookbook]

de Steve Sando ...

NEW YORK TIMES BESTSELLER • From the founder of the acclaimed Rancho Gordo bean company, an authoritative guide to 50 bean varieties and how to cook with them, featuring 100 classic and modern recipes.“The Bean Book is the magnum opus from the KING of heirloom beans!”—Ted Allen, host of Food Network’s Chopped“An absolute must-have for anyone who believes that beans can be every bit as magical as a ... Leer más

$1.99 USD

NEW YORK TIMES BESTSELLER • From the founder of the acclaimed Rancho Gordo bean company, an authoritative guide to 50 bean varieties and how to cook with them, featuring 100 classic and modern recipes.“The Bean Book is the magnum opus from the KING of heirloom beans!”—Ted Allen, host of Food Network’s Chopped“An absolute must-have for anyone who believes that beans can be every bit as magical as a
... Leer más
The Complete America’s Test Kitchen TV Show Cookbook 2001–2027

Every Recipe and Product Rating from the Most-Watched Cooking Show on Public TV

de America's Test Kitchen ...

This best-selling cookbook has every recipe, 1,443 of them, and product recommendation from all 27 seasons of the hit TV cooking showOwn the living archive of all of the recipes featured on public television's most popular cooking show America's Test Kitchen. Inside you'll find:• Almost 1460 recipes: Recipes from all 27 seasons, including all of the great recipes from new season 27 such as Mezzi ... Leer más

$24.99 USD

PEDIDO ANTICIPADO

This best-selling cookbook has every recipe, 1,443 of them, and product recommendation from all 27 seasons of the hit TV cooking showOwn the living archive of all of the recipes featured on public television's most popular cooking show America's Test Kitchen. Inside you'll find:• Almost 1460 recipes: Recipes from all 27 seasons, including all of the great recipes from new season 27 such as Mezzi
... Leer más
What Your Doctor Isn't Telling You About Food

The truth about modern diets and health - everything you should know about what you're eating and why it matters

de Dr Alan Desmond ...

**'Dr Alan Desmond's work is rooted in solid science. A fantastic guide on how to eat for a longer and healthier life.' - Dan Buettner, #1 New York Times Bestselling author of The Blue Zones'Shows just how powerful real, everyday food can be for our long-term health and how we feel.' - Ella Mills, Founder of Deliciously Ella**In this empowering book leading NHS Consultant Gastroenterologist Dr ... Leer más

$13.99 USD

PEDIDO ANTICIPADO

**'Dr Alan Desmond's work is rooted in solid science. A fantastic guide on how to eat for a longer and healthier life.' - Dan Buettner, #1 New York Times Bestselling author of The Blue Zones'Shows just how powerful real, everyday food can be for our long-term health and how we feel.' - Ella Mills, Founder of Deliciously Ella**In this empowering book leading NHS Consultant Gastroenterologist Dr
... Leer más
The Science of Spice

Understand Flavor Connections and Revolutionize Your Cooking

de Dr. Stuart Farrimond ...

Series series The Science of Food
Calling all spice fans, adventurers, and curious cooks: explore the world's spices, create your own spice blends, and take your cooking to the next level.Spice is a cookbook like no other--one that will help you better understand the science behind the art of cooking with spices.If you've ever wondered what to do with that unused jar of sumac, why some spices taste stronger than others, how to ... Leer más

Antes $10.99 USD Ahora $1.99 USD

Calling all spice fans, adventurers, and curious cooks: explore the world's spices, create your own spice blends, and take your cooking to the next level.Spice is a cookbook like no other--one that will help you better understand the science behind the art of cooking with spices.If you've ever wondered what to do with that unused jar of sumac, why some spices taste stronger than others, how to
... Leer más
Think Like a Chef

A Cookbook

de Tom Colicchio ...

With Think Like a Chef, Tom Colicchio has created a new kind of cookbook. Rather than list a series of restaurant recipes, he uses simple steps to deconstruct a chef's creative process, making it easily available to any home cook.He starts with techniques: What's roasting, for example, and how do you do it in the oven or on top of the stove? He also gets you comfortable with braising, sautéing, ... Leer más

$8.99 USD

With Think Like a Chef, Tom Colicchio has created a new kind of cookbook. Rather than list a series of restaurant recipes, he uses simple steps to deconstruct a chef's creative process, making it easily available to any home cook.He starts with techniques: What's roasting, for example, and how do you do it in the oven or on top of the stove? He also gets you comfortable with braising, sautéing,
... Leer más
The Perfect Cake

Your Ultimate Guide to Classic, Modern, and Whimsical Cakes

Edición de America's Test Kitchen ...

Series series Perfect Baking Cookbooks
Featured by QVC, Hallmark Home & Family, Tasting Table, and the Washington Post.Cakes are the all-occasion dessert--the center of attention at birthdays, holiday celebrations, and dinner parties, and the most welcome brunch, after-school, or teatime snack. America's Test Kitchen's first all-cake book is the definitive guide to any cake you crave from Classic Pound Cake to enjoy anytime to a ... Leer más

Antes $17.99 USD Ahora $2.99 USD

Featured by QVC, Hallmark Home & Family, Tasting Table, and the Washington Post.Cakes are the all-occasion dessert--the center of attention at birthdays, holiday celebrations, and dinner parties, and the most welcome brunch, after-school, or teatime snack. America's Test Kitchen's first all-cake book is the definitive guide to any cake you crave from Classic Pound Cake to enjoy anytime to a
... Leer más
Healthy Slow Cooker Revolution

One Test Kitchen. 40 Slow Cookers. 200 Fresh Recipes.

Edición de America's Test Kitchen ...

Healthy meals made the slow cooker wayAmerica's Test Kitchen had a simple goal: Create quick and easy foolproof slow cooker recipes that taste as good as meals prepared on the stovetop or in the oven. They had one more stipulation: They wanted their selections to be healthy, not the fat-heavy main courses featured in many slow cooker cookbooks. It took nearly a year of testing, 1,500 recipes, and ... Leer más

Antes $16.99 USD Ahora $2.99 USD

Healthy meals made the slow cooker wayAmerica's Test Kitchen had a simple goal: Create quick and easy foolproof slow cooker recipes that taste as good as meals prepared on the stovetop or in the oven. They had one more stipulation: They wanted their selections to be healthy, not the fat-heavy main courses featured in many slow cooker cookbooks. It took nearly a year of testing, 1,500 recipes, and
... Leer más
The Complete Cooking for Two Cookbook, 10th Anniversary Edition

700+ Recipes for Everything You'll Ever Want to Make

de America's Test Kitchen ...

The 10th anniversary edition of the New York Times bestseller—more than 640,000 sold—updated with more than 200 new recipes, new photography, and updated equipment buying recommendations.Learn the ins and outs of successful small-scale cooking from the experts who wrote the book on it. This groundbreaking collection was the first to reengineer recipes to serve just two and even after 10 years it ... Leer más

Antes $20.99 USD Ahora $4.99 USD

The 10th anniversary edition of the New York Times bestseller—more than 640,000 sold—updated with more than 200 new recipes, new photography, and updated equipment buying recommendations.Learn the ins and outs of successful small-scale cooking from the experts who wrote the book on it. This groundbreaking collection was the first to reengineer recipes to serve just two and even after 10 years it
... Leer más
Cod

A Biography of the Fish that Changed the World

de Mark Kurlansky ...

**“A charming fish tale and a pretty gift for your favorite seafood cook or fishing monomaniac. But in the last analysis, it’s a bitter ecological fable for our time.” –Los Angeles TimesAn unexpected, energetic look at world history via the humble cod fish from the bestselling author of Salt and The Basque History of the World**Cod is the biography of a single species of fish, but it may as well ... Leer más

$12.99 USD

**“A charming fish tale and a pretty gift for your favorite seafood cook or fishing monomaniac. But in the last analysis, it’s a bitter ecological fable for our time.” –Los Angeles TimesAn unexpected, energetic look at world history via the humble cod fish from the bestselling author of Salt and The Basque History of the World**Cod is the biography of a single species of fish, but it may as well
... Leer más
Big Vegan Flavor

Techniques and 150 Recipes to Master Vegan Cooking

de Nisha Vora ...

**The instant New York Times bestseller2025 James Beard Foundation Award NomineeNamed a Best Cookbook of 2024 by NPR, VegNews, and The Portland Press HeraldA groundbreaking and comprehensive “vegan flavor bible”—with 150 must-make recipes—from the wildly popular home cook and creator behind Rainbow Plant Life**With more than two million devoted fans online, Nisha Vora has become the trusted source ... Leer más

$22.99 USD

**The instant New York Times bestseller2025 James Beard Foundation Award NomineeNamed a Best Cookbook of 2024 by NPR, VegNews, and The Portland Press HeraldA groundbreaking and comprehensive “vegan flavor bible”—with 150 must-make recipes—from the wildly popular home cook and creator behind Rainbow Plant Life**With more than two million devoted fans online, Nisha Vora has become the trusted source
... Leer más
My Life in France

de Julia Child, Alex Prud'homme ...

NATIONAL BESTSELLER • Julia's story of her transformative years in France in her own words is "captivating ... her marvelously distinctive voice is present on every page.” (San Francisco Chronicle).Although she would later singlehandedly create a new approach to American cuisine with her cookbook Mastering the Art of French Cooking and her television show The French Chef, Julia Child was not ... Leer más

$8.99 USD

NATIONAL BESTSELLER • Julia's story of her transformative years in France in her own words is "captivating ... her marvelously distinctive voice is present on every page.” (San Francisco Chronicle).Although she would later singlehandedly create a new approach to American cuisine with her cookbook Mastering the Art of French Cooking and her television show The French Chef, Julia Child was not
... Leer más
Color Taste Texture

Recipes for Picky Eaters, Those with Food Aversion, and Anyone Who's Ever Cringed at Food

de Matthew Broberg-Moffitt ...

An accessible family cookbook that offers solutions rather than tricks to empower the food-averse, autistic, and picky eater, with 46 recipes.This much-needed cookbook combines tips and techniques with a dash of understanding about food aversion and how to help your kids—and yourself—cook beautiful meals in an empowering way, and is a groundbreaking resource for anyone who has ever been called ... Leer más

$17.99 USD

An accessible family cookbook that offers solutions rather than tricks to empower the food-averse, autistic, and picky eater, with 46 recipes.This much-needed cookbook combines tips and techniques with a dash of understanding about food aversion and how to help your kids—and yourself—cook beautiful meals in an empowering way, and is a groundbreaking resource for anyone who has ever been called
... Leer más
Accidentally on Purpose

de Kristen Kish ...

INSTANT NEW YORK TIMES BESTSELLER | INSTANT USA TODAY BESTSELLER | TIME's Most Anticipated Books of 2025 | New York Post's 30 Best Books for Spring | Amazon's Best Books of the Month | BookRiot's Best Books of April | Queerty's Spring 2025 LGBTQ+ Books | Town & Country's Must-Read Books of Spring 2025From chef and Emmy-nominated host of Top Chef comes a tender, clear-eyed memoir charting a journey ... Leer más

Antes $14.99 USD Ahora $3.99 USD

INSTANT NEW YORK TIMES BESTSELLER | INSTANT USA TODAY BESTSELLER | TIME's Most Anticipated Books of 2025 | New York Post's 30 Best Books for Spring | Amazon's Best Books of the Month | BookRiot's Best Books of April | Queerty's Spring 2025 LGBTQ+ Books | Town & Country's Must-Read Books of Spring 2025From chef and Emmy-nominated host of Top Chef comes a tender, clear-eyed memoir charting a journey
... Leer más
Full of Beans

Delicious Beany Recipes to Obsess Over

de Amelia Christie-Miller ...

THE BRAND NEW INSTANT SUNDAY TIMES BESTSELLER'This book is the PR beans have always deserved' Yotam Ottolenghi'Beans are quite simply one of the best foods you can eat, so get stuck in!' Hugh Fearnley-WhittingstallHigh-fibre, high-protein and planet-friendly beans are what we need to eat right now. This book shows you how to cook delicious simple meals with them!Be part of the Bang ... ... Leer más

Antes $5.99 USD Ahora $1.99 USD

THE BRAND NEW INSTANT SUNDAY TIMES BESTSELLER'This book is the PR beans have always deserved' Yotam Ottolenghi'Beans are quite simply one of the best foods you can eat, so get stuck in!' Hugh Fearnley-WhittingstallHigh-fibre, high-protein and planet-friendly beans are what we need to eat right now. This book shows you how to cook delicious simple meals with them!Be part of the Bang ...
... Leer más
How Can It Be Gluten Free Cookbook Collection

350+ Groundbreaking Recipes for All Your Favorites

de America's Test Kitchen ...

ULTIMATE GLUTEN-FREE COOKBOOK COLLECTION: Get both volumes of ATK’s New York Times bestselling How Can It Be Gluten-Free series—in one package!Discover 350+ yummy recipes for gluten-free cooking and baking, plus 600+ photos and recommendations approved by the Test Kitchen experts.America’s Test Kitchen’s How Can It Be Gluten-Free cookbooks raised the bar on gluten-free cooking and baking with fool ... Leer más

Antes $22.99 USD Ahora $2.99 USD

ULTIMATE GLUTEN-FREE COOKBOOK COLLECTION: Get both volumes of ATK’s New York Times bestselling How Can It Be Gluten-Free series—in one package!Discover 350+ yummy recipes for gluten-free cooking and baking, plus 600+ photos and recommendations approved by the Test Kitchen experts.America’s Test Kitchen’s How Can It Be Gluten-Free cookbooks raised the bar on gluten-free cooking and baking with fool
... Leer más

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