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eBooks de Pan

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  • Leslie Mackie's Macrina Bakery & Cafe Cookbook

    Favorite Breads, Pastries, Sweets & Savories

    All of Seattle knows of Macrina’s irresistible artisan breads. Whether your tastes run to rustic potato; pear and cracked pepper; or crisp, crackly baguettes, you can find your favorite at grocery stores and gourmet shops throughout the region—along with more than 100 restaurants in the Puget Sound region. Or let your nose guide you in the early morning hours through the heart of Seattle’s ... Leer más

    $248 MXN

  • Gennaro's Good Food for Hard Times

    60 storecupboard recipes for bread, pasta, pizza, rice and beans

    All author royalties will go towards the Trussell Trust to support their vital work with UK food banksIn these unique times, we are all looking for heart-warming recipes that are easy to make.Good Food for Hard Times is based on the concept of cucina povera, the Italian way of cooking with simple, cheap ingredients to provide for and nourish your family. Gennaro, the authority on Italian food, ... Leer más

    $146 MXN

  • 99 Favorite Amish Breads, Rolls, and Muffins

    Plain and Simple Recipes to Warm Your Soul

    Bake Simple and Delicious DelightsServe warmth and comfort straight from the oven when you use any of these 99 amazing Amish recipes to bake something special for your loved ones.The latest installment in Georgia Varozza's popular series of Amish cookbooks, 99 Favorite Amish Recipes for Breads, Rolls, and Muffins is your helpful guide to plain and simple baking.Discover how easy it is to make ... Leer más

    $150 MXN o gratis con Kobo Plus

  • Dolci, biscotti, pane e polenta con la farina di mais - Piemonte

    Scrivere della polenta, dei dolci, biscotti e pane, confezionati con la farina di granoturco, vuol dire parlare della tradizione povera delle popolazioni contadine e montanare e della loro cucina rustica di sopravvivenza. Come abbiamo visto, presto il mais, dopo il suo arrivo nel XVI secolo dalle Americhe, soppianta i cereali minori fino a quel momento impiegati, da soli o in abbinamento con il ... Leer más

    $129 MXN o gratis con Kobo Plus

  • A Slow Rise

    Favorite Recipes from Four Decades of Baking with Heart

    de Daniel Leader ...
    The James Beard Award-winning visionary behind the iconic East coast bakery Bread Alone shares decades of wisdom and techniques for soul-fulfilling baking, with 60+ bread and pastry recipesDecades before sourdough took over Instagram, Daniel Leader was making his first celebrated loaves at Bread Alone, his pioneering upstate New York bakery. From revolutionizing artisan breadmaking in the eighties ... Leer más

    $306 MXN

  • Traditional Breads of the World

    275 Easy Recipes from Around the Globe

    Traditional Breads of the World: 275 Easy Recipes from Around the Globe is a curated collection of recipes that have been treasured for generations. Compiled and edited from a nationally diverse selection of contributors, it includes a variety of breads, from breakfast and dessert treats to classic, hearty dinner breads. Traditional Breads of the World offers a large palette of tried, tested, and ... Leer más

    $173 MXN

  • PIT BOSS Wood Pellet Grill and Smoker Cookbook for Beginners: 999 Days Evenly and Controlling Smoke with your Pit Boss. Delicious Carnivore Recipes

    Are you ready to become the envy of all your neighbors?Are you ready to unlock the secrets of wood pellet grilling and smoking?Would you like to learn how to enhance your grilling skills even if you have no former experience?If the answer is"yes", you're in the right place!Let's be honest. you'll gain the knowledge and skills necessary to become the ultimate grill master.Become the master of your ... Leer más

    $69 MXN

  • Starter Sourdough

    The Step-by-Step Guide to Sourdough Starters, Baking Loaves, Baguettes, Pancakes and More

    Easy sourdough starter—for flawless finished bread.For perfect sourdough bread, you need a healthy and happy starter—that yeasty concoction that gives sourdough its tangy, delicious flavor. Starter Sourdough helps you get the tricky starter process down pat, so you can have mouthwatering loaves, rolls, baguettes—and even cakes and cookies!This guide simplifies the process of making your own ... Leer más

    $193 MXN o gratis con Kobo Plus

  • Southern Breads

    Recipes, Stories, and Traditions

    "Mouthwatering bread recipes . . . The authors bring heartwarming stories of Southern kitchens, told by hushpuppies, biscuits, and everything in between." — Southern LivingThe warmth of the oven and the smell of fresh-baked bread conjure comforting memories of tradition and place. Aside from being a staple on every table in the South, these breads and their recipes detail the storied history of ... Leer más

    $193 MXN o gratis con Kobo Plus

  • Pane al pane

    Storie di farina, vino e amori con gli amici di una vita

    Series series iSaggi
    “Mio padre Mario Soldati, scrittore e regista, pubblicò un libro dal titolo ‘Vino al vino’ per andare a scoprire, attraverso tutte le regioni italiane, i vigneti, i vini e i loro segreti e misteri.Quattro decenni dopo io, regista come mio padre, ho sentito forte il bisogno di cominciare un viaggio di ritorno, andando a scoprire un’altra radice comune dell’Italia: il pane. Un’escursione a cui ho ... Leer más

    $79 MXN o gratis con Kobo Plus

  • Short & Sweet

    de Dan Lepard ...
    The renowned baker and author of The Handmade Loaf presents the ultimate baking compendium, an Andre Simon Food Book Award–winner.Dan Lepard's innovative and earthy approach has made him the baker that every top chef wants in their kitchen. Now, with this comprehensive how-to-bake book, you'll be baking cakes, pastries, breads, and cookies with him by your side. Drawin together his best recipes, ... Leer más

    $176 MXN o gratis con Kobo Plus

  • Artisan Sourdough

    Wholesome Recipes, Organic Grains

    Master the art of sourdough, from creating a starter to baking and serving delicious loaves in this full-color, step-by-step, illustrated guide.For a growing number of people, eating heathy is more important than ever. We're rejecting processed, packaged foods filled with unpronounceable chemicals, and are embracing, organic whole foods, including whole grain and slow made breads like sourdough ... Leer más

    $164 MXN o gratis con Kobo Plus

  • The Homestead Sourdough Cookbook

    • Helpful Tips to Create the Best Sourdough Starter • Easy Techniques for Successful Artisan Breads • Over 100 Simple Recipes for Pancakes, Pizza Crust, Brownies, and More

    Series series The Homestead Essentials
    Enjoy over 100 mouthwatering recipes as you learn how to create a sustainable starter, find out what supplies you need and where to get them, and gain the know-how to bake delicious sourdough breads, biscuits, bagels, buns, and more.Is there anything more satisfying than a thick, warm slice of homemade bread served fresh out of the oven?Join baking and homestyle cooking veteran Georgia Varozza as ... Leer más

    $224 MXN o gratis con Kobo Plus

  • Broodboek voor thuisbakkers

    Uw complete gids voor ambachtelijk brood bakken

    Traducido por Eka A.I. Salbei ...
    Series Libro 3 - Brood
    Ontdek de voldoening van zelf brood bakken met het "Broodboek voor thuisbakkers". Dit uitgebreide naslagwerk dient als uw gids in de wereld van ambachtelijk brood bereiden, van de fundamentele beginselen tot het perfectioneren van uw eigen creaties.Dit broodbakboek leidt u stapsgewijs door de essentiële basiskennis. Maak kennis met de benodigde hulpmiddelen en uitrusting, van manuele ... Leer más

    $350 MXN o gratis con Kobo Plus

  • Der Brotdoc: Heimatbrote

    Traditionsreiche Brote aus dem eigenen Ofen. Mit Sauerteig, Vorteig & Co.

    Nach dem Erfolg seines ersten Buches legt Dr. med. Björn Hollensteiner alias Der Brotdoc nach. Nachdem es im Vorgänger um die ersten Schritte beim Brotbacken und die gesundheitlichen Aspekte geht, widmet sich das neue Buch traditionellen Broten aus deutschsprachigen Regionen. Was bleibt, sind verständliche Anleitungen für gelingsichere Ergebnisse. Selbst gebackenes Brot wie früher – mehr Heimat ... Leer más

    $368 MXN o gratis con Kobo Plus

  • Encyclopédie du pain maison

    Series series Cuisine et gastronomie
    Faire du pain chez soi, c’est renouer avec une technique ancestrale. C’est aussi choisir ses ingrédients, pour un pain sain et à son goût. Cette encyclopédie apprend à faire naître et à nourrir son levain, à connaître les farines et les étapes de la panification et surtout à faire SON pain, avec simplement l’équipement d’une cuisine ménagère. Cet ouvrage est LA bible pour les amateurs du « fait ... Leer más

    $529 MXN

  • The Sourdough Bible

    [3 in 1] The Most Complete Step-by-Step Guide to Prepare Homemade Sourdough, Delicious Yeast Bread, and Perfect Pastry

    Are you tired of baking bread that comes out like a brick? Frustrated with soggy, flavorless pastries? Or maybe you’ve tried making sourdough before and ended up with a sticky mess?The reality is…..if you don’t get it right, you’re stuck wasting time, money, and ingredients—while never tasting the bliss of a perfect loaf.You’re not alone.Introducing "The Sourdough Bible" – the ONLY baking guide ... Leer más

    $189 MXN o gratis con Kobo Plus

  • Living Bread

    Tradition and Innovation in Artisan Bread Making: A Baking Book

    2020 James Beard Award WinnerThe major new cookbook by the pioneer from Bread Alone, who revolutionized American artisan bread baking, with 60 recipes inspired by bakers around the world.At twenty-two, Daniel Leader stumbled across the intoxicating perfume of bread baking in the back room of a Parisian boulangerie, and he has loved and devoted himself to making quality bread ever since. He went on ... Leer más

    $262 MXN

  • Super Sourdough

    The Foolproof Guide to Making World-Class Bread at Home

    Making Super Sourdough is the true test of every aspiring bread-maker. Fickle and delicate, every loaf is unique. And there are a lot of pitfalls to be avoided.It’s much more than a food: sourdough is a science. Who better than Dr James Morton, baking pedant and fermentation fanatic, to explain the basics for both the uninitiated, and more experienced bakers?James talks the home baker through ... Leer más

    $514 MXN

  • 手揉麵包教科書:呂老師的86款超手感麵包全集

    de  呂昇達 ...
    Series series 布克生活
    人氣NO1烘焙講師獨門配方大公開市面上第一本收錄品項最完全的手揉麵包教科書以直接法、液種法、當天中種法、老麵法、隔夜中種法五大麵種發酵操作技術為主軸將奶油麵包麵糰、日式菓子麵包麵糰、甜甜圈麵糰、吐司麵糰、貝果麵團、佛卡夏麵團、披薩PIZZA麵團、台式甜麵包麵團、霄種法甜麵包麵團、法國麵包麵團、鄉村麵包麵團、可頌麵團、丹麥麵團13種經典麵糰為縱軸串聯起86道超手感麵包擔任過麵粉廠專業技術顧問和國內各大專院校烘焙講師的呂昇達老師將多年學界和業界經驗濃縮淬鍊希望讓更多有志學習麵包領域的朋友能夠體會手揉麵包的樂趣所在不管你是麵包新手、餐飲科學生、麵包職人、烘焙老師都值得珍藏擁有的一本經典手揉麵包教科書本書特色★專為讀者量身打造的麵包基礎教學:從麵包製作的基本材料、四款基礎發酵法、依黃金比例做好麵團及各式甜鹹餡料,超過1000張全彩實... ... Leer más

    $235 MXN o gratis con Kobo Plus

  • Flour Power

    The Practice and Pursuit of Baking Sourdough Bread

    de Tara Jensen ...
    “Tara’s a natural teacher, and this book reads as if she’s at the bench next to you, patiently articulating the core concepts and techniques of bread-making, as well as the joys and rhythms of the craft.”—Claire Saffitz, bestselling author of Dessert Person, from the foreword80 easy-to-follow recipes and loads of know-how, troubleshooting guidance, and bread science intel for baking your best ... Leer más

    $166 MXN

  • Home Baking

    de Rachel Allen ...
    Bestselling author and TV chef Rachel Allen presents the definitive baking guide.Rachel’s recipes always work. Her legions of fans know that they are in safe hands with her. And nowhere is it more important than with baking. Here, in this gorgeous new book, she combines simple yet brilliant techniques with delicious flavours.With over 140 easy-to-follow recipes, Home Baking caters to your every ... Leer más

    $286 MXN

  • Betty Crocker Make It In One

    Dinner in One Pan, One Pot, One Sheet Pan . . . and More

    de Betty Crocker ...
    Make It in One takes the fuss out of getting dinner on the table. The 140 recipes in this versatile collection are all designed to be made in a single vessel—from a skillet, Dutch oven, or sheet pan to a slow cooker, Instant Pot, or multi-cooker. Readers will find everything from comforting classics like Beef Stroganoff and “Roast” Herbed Chicken (made in an Instant Pot) to imaginative new recipes ... Leer más

    $245 MXN

  • Betty Crocker Cookies

    Irresistibly Easy Recipes for Any Occasion

    de Betty Crocker ...
    Series Libro 335 - Betty Crocker Cooking
    There is a perfect cookie for every occasion and Betty Crocker Cookies has them all. This foundational book of cookies covers tips and tricks for making, storing, and gifting cookies of all kinds. With chapters organized by baking circumstances, bakers can quickly find a cookie recipe right for them—whether it's No-Bake Peanut Butter Kiss Cookies when it's too hot to turn on the oven, the Caramel ... Leer más

    $266 MXN